Part-Time Cook / Commis Chef — Plates That Wow

InterContinental 62s Group plc; Seattle (WA); On-site; USD 29,000 - 34,000; Full time

Benefits offered by this job

Paid time off

Medical/dental/vision insurance

401k

Uniform provided

Room discounts

Training and development

Job summary

IHG Hotels & Resorts in Seattle seeks a Cook / Commis Chef with a passion for presentation and flavor. You will work to deliver meals that look as good as they taste and maintain high standards from workspace to table.

You will own your workstation, assist with kitchen duties, comply with local food-safety laws, and contribute to a positive team environment. The role requires flexibility for nights, weekends and holidays, plus strong communication and teamwork.

Qualifications

• The strength to lift, push and pull up to 50 lbs (23 kg) with bending/kneeling.
• Good reading, writing and basic math skills.
• Flexibility to work night, weekend and holiday shifts.
• Compliance with local food handling laws and being fluent in the local language.
• Strong communication; warm, welcoming approach.

Responsibilities

• Make meals visually appealing and flavorful.
• Own your workstation: monitor supplies and waste.
• Maintain high cleanliness and hygiene standards.
• Assist with washing up and other kitchen duties.
• Take on ad-hoc duties as a team player.

Skills

Basic reading/writing

Math basics

Teamwork

Communication

Flexibility

Job description

IHG Hotels & Resorts in Seattle seeks a Cook / Commis Chef with a passion for presentation and flavor. You will work to deliver meals that look as good as they taste and maintain high standards from workspace to table.

You will own your workstation, assist with kitchen duties, comply with local food-safety laws, and contribute to a positive team environment. The role requires flexibility for nights, weekends and holidays, plus strong communication and teamwork.