Line Cook Pro: Fast-Paced Kitchen, Flexible Hours

Kimpton Hotels & Restaurants; Seattle (WA); On-site; USD 35,000 - 55,000; Full time

Job summary

Kimpton Hotels & Restaurants is looking for a passionate culinary professional to join their team in Seattle. You will be responsible for crafting quality dishes and maintaining excellent food presentation.

The ideal candidate has at least 2 years of culinary experience in a high-volume restaurant, the ability to multitask in a fast-paced environment, and a flexible schedule. Join us in creating personalized dining experiences that delight our guests.

Qualifications

• 2 years of previous experience in restaurant or culinary settings.
• Ability to work with minimal supervision.
• Food Handler Certification if applicable.

Responsibilities

• Provide excellent food quality and presentation.
• Maintain stock levels at line stations.
• Comply with kitchen rules and standards.
• Prevent food spoilage and contamination.
• Maintain a clean work station.

Skills

Time management

Organizational ability

Minimal direction or supervision

Knife skills

Ability to multitask

Job description

Kimpton Hotels & Restaurants is looking for a passionate culinary professional to join their team in Seattle. You will be responsible for crafting quality dishes and maintaining excellent food presentation.

The ideal candidate has at least 2 years of culinary experience in a high-volume restaurant, the ability to multitask in a fast-paced environment, and a flexible schedule. Join us in creating personalized dining experiences that delight our guests.