Part-time Cook

Chateau-Napoleon-Caring; Napoleonville (LA); On-site; USD 15,000 - 21,000; Part time

Benefits offered by this job

Dental and Vision insurance for you as

And more!

Job summary

Chateau Napoleon is seeking a passionate Cook to join our caring team in Napoleonville, LA. This part-time role offers meaningful work preparing delicious meals for residents and collaborating with our dietary staff.

You will follow menus, maintain safety and sanitation, and help with storage and inventory. Prior cooking experience, a High School diploma, and a Food Handler's Permit or ServSafe may be required.

Qualifications

• Experience in cooking or restaurant settings preferred.
• High school diploma or equivalent.
• Food Handler's Permit or ServSafe certification as required by state.
• Passion for cooking and serving others.
• Strong communication and teamwork skills.
• Ability to work in a fast-paced kitchen.

Responsibilities

• Prepare delicious and nutritious meals meeting dietary needs.
• Work with Dietary Services to create meals.
• Follow menus, recipes, resident diets, portions and temperature guidelines.
• Maintain clean, safe, sanitary kitchen.
• Assist with storage, inventory, preparation for upcoming meals.
• Follow all food safety, infection control, and facility procedures.
• Collaborate with team to provide exceptional dining experience.

Skills

Cooking experience

Teamwork

Communication

Fast-paced work

Education

High school diploma or equivalent

Job description

Chateau Napoleon is looking for a passionate Cook to join our team!

Schedule:Part-time (Hours/Shifts may vary based on the facility needs)

Pay: Starting at$13.00/HR

Great food can make someone's day—and as a Cook at Chateau Napoleon, you'll have the opportunity to make a meaningful difference in the lives of our residents every day. If you enjoy cooking, take pride in creating delicious meals, and want a rewarding career where your work truly matters, we want to hear from you!

Chateau Napoleon is part of the Volare Health portfolio of skilled nursing and rehabilitation communities. We are proud to provide compassionate care and create a warm, welcoming environment for our residents, families, and team members.

What You'll Do

As a Cook, you'll prepare delicious and nutritious meals while ensuring each resident's dietary needs and preferences are met. You'll work closely with our Dietary Services team to create meals that residents look forward to.

Preparing and serving meals according to menus, recipes, resident diets, and portion and temperature guidelines

Ensuring meals meet dietary restrictions and individual resident preferences

Maintaining a clean, safe, and sanitary kitchen and work environment

Assisting with food storage, inventory, and preparation for upcoming meals

Following all food safety, infection control, and facility procedures

Working collaboratively with a supportive team to provide an exceptional dining experience

What We're Looking For

Previous cooking or restaurant experience is preferred

High school diploma or equivalent

Food Handler's Permit or ServSafe Certification, as required by the state

A passion for cooking and serving others

Strong communication and teamwork skills

The ability to work in a fast-paced kitchen environment

Why Join Chateau Napoleon?

We know our team members are the heart of what we do. We offer a rewarding work environment, opportunities to grow, and a comprehensive benefits package for eligible employees, including:

• Dental and Vision insurance for you and your family
• And more!

Benefit eligibility may vary based based on employment status and schedule.