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Pantry Cook - Hilton Atlanta and Towers

Hilton

Atlanta (GA)

On-site

USD 30,000 - 40,000

Full time

Yesterday
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Job summary

A leading hospitality company in Atlanta is seeking a Pantry Cook to join their culinary team. The ideal candidate will have at least 2 years of experience in a hotel setting and be reliable and efficient. Responsibilities include food preparation and maintaining cleanliness. Hilton offers a range of benefits including discounted travel, health insurance, and educational opportunities.

Benefits

Go Hilton travel program
Access to pay through DailyPay
Employee stock purchase program
Maternity and parental leave
Debt-Free Education
Flexible shifts
Comprehensive Health Insurance
Mental health resources
Paid Time Off (PTO)
401K plan with company match

Qualifications

  • At least 2 years of garde manger experience within a hotel setting.

Responsibilities

  • Assist and prepare food for the kitchen team.
  • Set up and perform preparation work for food items.
  • Maintain cleanliness and food sanitation standards.

Skills

Reliability
Efficiency

Job description

The Hilton Atlanta (https://www.hilton.com/en/hotels/atlahhh-hilton-atlanta/) is seeking a Pantry Cook to join their culinary team. Find us in Downtown Atlanta, within six blocks of attractions, including Centennial Olympic Park and the Georgia Aquarium. The hotel showcases over 130,000 square feet of event space along with four unique restaurants and bars, featuring an award-winning European fine dining experience and an island-inspired hideaway.

Ideal candidate has at least 2 years of garde manger experience within a hotel setting. Seeking someone who is reliable and works efficiently.

Shift Pattern: variable with typical shift times between 6am-3:30pm, weekend/holiday availability required.

What are the benefits of working for Hilton?

Hilton supports the mental and physical wellbeing of all Team Members through programs and benefits such as:

  1. Go Hilton travel program: 100 nights of discounted travel
  2. Access to your pay when you need it through DailyPay
  3. Hilton Shares: Our employee stock purchase program (ESPP) - purchase Hilton shares at a 15% discount
  4. Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks for eligible Team Members, including partners and adoptive parents
  5. Debt-Free Education: access to educational credentials through Guild Education, including college degrees and professional certifications
  6. Flexible shifts and days off
  7. Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at-home care
  8. Mental health resources including free counseling through our Employee Assistance Program
  9. Paid Time Off (PTO)
  10. 401K plan and company match for retirement savings

*Available benefits may vary depending on property-specific terms and conditions of employment.

What will I be doing?

As a Pantry Cook, you will assist and prepare food for the kitchen team to deliver outstanding guest service and financial profitability. Responsibilities include:

  • Set up and perform preparation work for food items including soups, sauces, salads, etc.
  • Stock and maintain designated food stations
  • Maintain cleanliness and food sanitation standards at all times
  • Practice correct food handling and storage procedures according to regulations

What are we looking for?

Since 1919, Hilton has been a leader in hospitality, driven by our Team Members who embody our Values:

  • Hospitality - delivering exceptional guest experiences
  • Integrity - doing the right thing always
  • Leadership - leading in our industry and communities
  • Teamwork - being team players
  • Ownership - owning our actions and decisions
  • Now - operating with urgency and discipline

We also value attributes such as:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

What will it be like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to extended-stay suites. Our vision is “to fill the earth with the light and warmth of hospitality,” and our Team Members are central to creating remarkable experiences worldwide.

Job: Culinary

Title: Pantry Cook - Hilton Atlanta and Towers

Location: Not specified

Requisition ID: HOT0BLNF

EOE/AA/Disabled/Veterans

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