Pantry Cook: Fresh Prep for Salads & Banquets

Troon; Indio (CA); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Healthcare benefits

401(k) with employer match

Job summary

Shadow Hills Golf Club in Indio, CA is seeking a Pantry Cook to join its kitchen team. The position involves preparing pantry items for beverage carts, snack bars, restaurants and banquets, with focus on salads, cold dishes, and careful rotation of ingredients.

The ideal candidate has a high school diploma or GED, or 1–3 months of related experience, and demonstrates attention to cleanliness, safety, and accuracy in inventory and storage.

Qualifications

• High school diploma or GED; or 1–3 months related experience and/or training; or equivalent combination of education and experience.

Responsibilities

• Prepares pantry products for beverage cart, snack bar, restaurants and banquet operations.
• Prepares salads, appetizers, sandwich fillings and other cold dishes.
• Wraps, dates, and rotates food items.
• Utilizes whole food products to minimize waste.
• Maintains cleanliness and sanitation in assigned areas.
• Alerts supervisor to equipment breakdowns, overages, or shortages.
• Requisitions inventory and receives supplies for daily production.
• Ensures proper storage and rotation of food items.
• Incorporates safe work practices in job performance.
• Regular and reliable attendance.
• Performs other duties as required.

Skills

English proficiency

Education

High school diploma / GED

Job description

Shadow Hills Golf Club in Indio, CA is seeking a Pantry Cook to join its kitchen team. The position involves preparing pantry items for beverage carts, snack bars, restaurants and banquets, with focus on salads, cold dishes, and careful rotation of ingredients.

The ideal candidate has a high school diploma or GED, or 1–3 months of related experience, and demonstrates attention to cleanliness, safety, and accuracy in inventory and storage.