Paid Hospitality Internship - Summer 2027 (Rotational)

Flik Hospitality Group

Norwalk (CT)

On-site

USD 23,000 - 32,000

Full time

38 hours ago
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Benefits offered by this job

Free meals
Uniforms and laundering service

Job summary

Flik Hospitality Group is seeking a Hospitality & Catering Intern for Summer 2027 (May–August). The role rotates through accounts in Stamford, CT, Norwalk, CT, and Manhattan, NYC, offering hands-on experience in a dynamic food service and hospitality culture.

Applicants must be currently enrolled in a college/university pursuing a Hospitality Management or Culinary Arts degree. The position pays $20.00 per hour, with free meals, uniforms, and laundering at select locations.

Qualifications

  • Currently enrolled in a college/university pursuing a Hospitality Management or Culinary Arts degree.
  • GPA requirement for Internship and completion of Intro to Hospitality coursework.

Responsibilities

  • Rotate through different roles depending on location and operational needs.
  • Duties may include setting up and closing events or dining halls, cashier functions, coffee/barista, and welcoming guests.
  • Provide consistently friendly and courteous service to guests.
  • Support catering events by setting up, arranging buffet stations, ensuring customer satisfaction, and managing cleanup.
  • Assist with marketing tasks, including signage, seasonal decorations, and food holiday communications.
  • Adhere to “platinum service” customer service standards.
  • Review catering and front-of-house standards.
  • Ensure compliance with company policies and client expectations.

Skills

Customer service
Teamwork

Education

Hospitality Management or Culinary Arts program

Job description

Flik Hospitality Group is seeking a Hospitality & Catering Intern for Summer 2027 (May–August). The role rotates through accounts in Stamford, CT, Norwalk, CT, and Manhattan, NYC, offering hands-on experience in a dynamic food service and hospitality culture.

Applicants must be currently enrolled in a college/university pursuing a Hospitality Management or Culinary Arts degree. The position pays $20.00 per hour, with free meals, uniforms, and laundering at select locations.

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