Packaging Relief Operator — Rotating Shifts, Growth

Saputo Inc.; White Bear Lake (MN); On-site; USD 25,000 - 33,000; Full time

Job summary

Saputo Cheese USA Inc. is seeking a packaging operator to provide relief coverage for multiple filling lines and related equipment. You will set up, operate, and troubleshoot fillers, ensure quality checks, and maintain clean, safe work areas in alignment with GMP and MSS standards.

The role requires a high school diploma or equivalent and prefers experience in food manufacturing. The shift-based schedule includes rotating 12-hour periods with strong teamwork and safety emphasis.

Qualifications

• High school diploma or equivalent is required or preferred.
• Previous experience in food manufacturing or UHT processing is strongly preferred.
• Forklift experience is helpful; certification may be required.
• Strong knowledge of GMPs, food safety principles, chemical safety, and general industrial safety.

Responsibilities

• Adhere to safety rules and quality procedures; follow GMP, HACCP, and MSS standards.
• Complete MSS tasks on a weekly basis.
• Report actual or potential food safety or quality issues to management.
• Accurately complete forms, charts, and logs in a timely manner.
• Maintain clean, organized, and sanitary work areas (5S).
• Ensure adequate packaging materials are available to prevent interruptions.
• Set up, start up, and operate fillers and related equipment.
• Collect product and creamer samples and conduct weight checks.
• Perform sanitation and CIP of fillers, tanks, lines, and equipment.
• Submit maintenance requests and communicate urgent issues promptly.
• Communicate production issues and downtime to the supervisor.
• Perform other duties as assigned by management.

Skills

Strong communication

Stand for long periods

Teamwork

Attention to detail

Education

High school diploma or equivalent

Tools

Forklift

Job description

Saputo Cheese USA Inc. is seeking a packaging operator to provide relief coverage for multiple filling lines and related equipment. You will set up, operate, and troubleshoot fillers, ensure quality checks, and maintain clean, safe work areas in alignment with GMP and MSS standards.

The role requires a high school diploma or equivalent and prefers experience in food manufacturing. The shift-based schedule includes rotating 12-hour periods with strong teamwork and safety emphasis.