Position Overview
Steuben Foods is a leading aseptic food and beverage manufacturer in the United States, proudly operating as a longstanding family‑owned business based in Western New York.
Schedule
- 2nd Shift: 2:00 pm – 10:30 pm
- 3rd Shift: 10:00 pm – 6:30 am
Minimum Education
High School Diploma or equivalent.
Responsibilities
- Operate and maintain downstream equipment according to the OS book.
- Follow startup and shutdown procedures.
- Perform intermediate and final cleaning of all downstream equipment.
- Keep accurate records, including the downtime log and turn procedures.
- Ensure equipment is stocked with necessary materials and maintain a clean and sanitary workspace.
- Safely handle chemicals with appropriate PPE.
- Ensure only quality packages are placed into trays and alert maintenance to equipment malfunctions, working with them to correct issues.
- Communicate production issues to Supervisors/Leads and other operators and perform any other assigned duties.
Additional Requirements
Must be able to stand for a minimum of 8 hours and work in a hot warehouse environment.
Perks
- Safety Bingo – win a $50 gift card.
- Birthday card with gift card.
- Family events throughout the year.
- Free lunch twice a week.
Rate of Pay
$19.75 to $20.75 per hour.
Equal Employment Opportunity
Steuben Foods is committed to equal employment opportunity. We recruit, employ, train, compensate, and promote without regard to race, religion, color, national origin, age, sex, disability, protected veteran status, or any other basis protected by applicable federal, state, or local law.