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IHOP is seeking an Immediate Restaurant Manager to oversee front and back-of-house operations, drive profitability and sales growth, and maintain IHOP’s high standards of quality and service.
You will supervise staff, implement SOPs, manage guest relations, and ensure timely reporting. Flexible hours, health insurance, and advancement opportunities accompany the role.
IHOP - Immediate Restaurant Manager
Are you passionate about managing restaurant operations, focusing on profitability and sales growth? Do you thrive in ensuring high standards of quality and service? If yes, then this opportunity is perfect for you!
Join IHOP, a brand known for bringing smiles to millions of customers since 1958. As an IHOP Restaurant Manager, you will supervise employees, manage front and back-of-the-house operations, and maintain IHOP's exceptional standards.
Responsibilities include:
Benefits:
Requirements:
Don't miss this opportunity to join the IHOP family and grow your career in the food & beverage industry.
Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP. Because we know the shortest distance between two people is a smile.