Overnight Kitchen Supervisor: Lead Quality & Service

Wonder; Town of Islip (NY); On-site; USD 44,000 - 47,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401K Retirement Plan

HSA match

Holiday pay 1.5x

Learning & Development

Employee stock

Employee discount

Job summary

Wonder is seeking a Shift Supervisor to oversee our kitchen operations and ensure top-notch food quality and service for customers at the Holbrook location.

The role includes leading team members, coordinating with the chef leadership team, handling orders and deliveries, maintaining safety and hygiene, monitoring costs, and supporting overnight operations with shifts that run from evening to early morning; benefits include medical, dental, vision, 401K and employee discount.

Qualifications

• At least 1 year of experience supervising and/or leading team members in a QSR or full-service restaurant.
• Ability to lead a team in a fast-paced environment.
• Must be able to lift 50 pounds and stand for full shifts.

Responsibilities

• Lead the restaurant team in opening, prep, and closing duties.
• Coordinate with chef leadership and other departments to ensure high-quality service.
• Receive and process kitchen orders and deliveries per protocol.
• Maintain stock levels and assist with ordering.
• Enforce safety, sanitation, and hygiene practices across back-of-house areas.
• Monitor kitchen costs and ensure adherence to budget guidelines.
• Ensure equipment is safe and functioning, and brief teams pre- and post-service.
• Maintain professional, ethical leadership and support training for staff.

Skills

Team leadership

Staff coordination

Attention to detail

Effective communication

Fast-paced environment

Job description

Wonder is seeking a Shift Supervisor to oversee our kitchen operations and ensure top-notch food quality and service for customers at the Holbrook location.

The role includes leading team members, coordinating with the chef leadership team, handling orders and deliveries, maintaining safety and hygiene, monitoring costs, and supporting overnight operations with shifts that run from evening to early morning; benefits include medical, dental, vision, 401K and employee discount.