Overnight In-Room Dining Manager — Luxury Hospitality

Wynn Resorts; Las Vegas (NV); On-site; USD 110,000 - 150,000; Full time

Job summary

Wynn Las Vegas is seeking an In-Room Dining Manager for the overnight shift. You will lead the In-Room Dining team, ensuring bespoke delivery of culinary and beverage offerings with flawless presentation in a luxury setting.

Responsibilities include overseeing operations, maintaining service standards, managing labor and budgeting, and collaborating with F&B leadership to elevate the guest experience. A minimum of five years in high-end hospitality is required.

Qualifications

• Five years of progressive hospitality experience in luxury, high-volume settings.
• Two years of supervisory or management experience in F&B or In-Room Dining.
• Proven leadership in Forbes Travel Guide‑rated or elite luxury venues.
• Strong financial stewardship: budgeting, labor, and P&L accountability.
• Proficiency with hospitality technology platforms and POS systems.

Responsibilities

• Cultivate and inspire excellence within the In-Room Dining team, fostering professionalism, accountability, and refined service while monitoring performance, attendance, and engagement.
• Maintain a visible leadership presence, representing Wynn Las Vegas service standards and values.
• Oversee daily In-Room Dining operations to deliver impeccable, bespoke dining and beverage service with refined presentation.
• Monitor guest experience from order to delivery and follow-up, addressing concerns with discretion.
• Collaborate with F&B leadership, culinary teams, and hotel operations for seamless service coordination.
• Manage departmental financial performance including labor, expenses, budgeting, forecasting, and P&L objectives.
• Develop strategic scheduling and operating plans based on staffing and business volumes.
• Identify service refinements and revenue opportunities to enhance guest experience.

Skills

Leadership

Customer service

Hospitality

Forecasting

Team development

Tools

POS systems

Job description

Wynn Las Vegas is seeking an In-Room Dining Manager for the overnight shift. You will lead the In-Room Dining team, ensuring bespoke delivery of culinary and beverage offerings with flawless presentation in a luxury setting.

Responsibilities include overseeing operations, maintaining service standards, managing labor and budgeting, and collaborating with F&B leadership to elevate the guest experience. A minimum of five years in high-end hospitality is required.