Overnight Cook II — Flexible Shifts & Benefits

Four Seasons Hotel Boston; Boston (MA); On-site; USD 47,000 - 50,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

401k

Complimentary meals

Paid time off

Career growth

Job summary

Four Seasons Hotel Boston is hiring for a culinary position with a flexible schedule, including mornings, afternoons, evenings, weekends and holidays. The role focuses on supporting kitchen operations and basic food preparation in a luxury hotel setting.

Hourly rate is $34.48, with benefits such as medical and dental insurance, complimentary staff meals, and retirement plan options. You will join a team dedicated to guest experiences and culinary excellence.

Qualifications

• Basic culinary knowledge required.
• Proficient knife skills required.
• Ability to multi-task in a fast-paced kitchen.

Responsibilities

• Flexible schedule including mornings, afternoons, evenings, weekends and holidays.
• Support basic culinary tasks and food preparation.

Skills

Basic culinary knowledge

Knife skills

Multi-tasking

Job description

Four Seasons Hotel Boston is hiring for a culinary position with a flexible schedule, including mornings, afternoons, evenings, weekends and holidays. The role focuses on supporting kitchen operations and basic food preparation in a luxury hotel setting.

Hourly rate is $34.48, with benefits such as medical and dental insurance, complimentary staff meals, and retirement plan options. You will join a team dedicated to guest experiences and culinary excellence.