Outside Sales Consultant II Foodservice Growth

Sysco Corp.

Westbrook (ME)

Presencial

USD 60.000 - 90.000

Tempo integral

14 dias+

Uma candidatura completa em um minuto

Currículo e carta de apresentação personalizados, prontos para serem enviados.

Passe pelos filtros ATS

Benefícios oferecidos por esta vaga

Competitive base salary

Bonus and promotional incentives

Car allowance and mileage reimburse

Cell phone provided

Employee Stock Purchase Plan

401(k) with automatic matching

Resumo da vaga

Sysco Northeast Rdc in Maine is seeking an experienced outside Sales Professional to promote products and build relationships with new and existing accounts.

The role may require non-traditional hours, driving to customer sites, and delivering training on product lines to drive sales and profitability.

Qualified candidates have a Bachelor's degree or equivalent, Bi-Lingual preferred, and the position offers a competitive base salary with bonus, car allowance, and a comprehensive benefits package.

Qualificações

Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline.
OR HS diploma with 3 years restaurant management or outside sales experience.
Experience in B2B or outside sales is helpful.

Responsabilidades

Develop new business, penetrate existing accounts, and minimize lost business for growth.
Research customer needs and tailor a mix of products and services.
Provide product information and training to customer personnel.
Drive personal vehicle to accounts, conventions, and meetings.
Manage deliveries and address order-process issues with logistics.
Attend sales and district meetings and participate in ongoing training.

Conhecimentos

Sales experience

Customer relationships

MS Office

English communication

Formação

Bachelor's degree in Business/Sales/Marketing/Hospitality/Culinary Arts

HS diploma with 3 years restaurant management or outside sales experience

Ferramentas

CRM software

Descrição da vaga

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks.

Why you should join our Sales Team:

Competitive base salary, bonus, plus promotional incentive opportunities
Car allowance (mileage reimbursement for candidates in CA) and cell phone provided
Career pathing opportunities for both entry level, and experienced individuals
Opportunity to be part of a purpose driven organization that supports communities and associates
Specialized sales training
Individual as well as team-based selling
Opportunity to learn different ethnic segments
Monthly and annual sales rewards and recognition
Robust benefits package including an Employee Stock Purchase Plan, & 401(k) with automatic matching

JOB SUMMARY
This is an outside sales position responsible for promoting the company's products and services and for building relationships with new and existing accounts. The main focus is to help Sysco customers succeed while achieving sales and profit goals established by the company. This position may require working some non-traditional hours (evening, weekends, and holidays) to successfully meet customers' needs.

RESPONSIBILITIES

Develop new business, penetrate existing accounts, and minimize lost business to achieve profitable sales growth and special objectives within assigned territory.
Seek and qualify prospects following company account stratification goals.
Research customer business needs and develops a mix of products and service to meet needs.
Evaluate market trends and recommend products to customers, based on business needs and goals.
Be informed of market conditions, product innovations, and competitors' products, prices, and sales; share information with customers as part of value-added services provided.
Answer customers' questions about products, prices, availability, and product use.
Provide product information and practical training to customer personnel.
Drive personal vehicle to customer accounts, conventions, company meetings, etc.
Communicate and collect accounts receivable as necessary, working with the credit department and client; collect all balances due based on approved credit terms.
Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (for example, out of stock items, special order items, low inventory, etc.).
Participate in company functions, promotions, customer visits, and customer events.
Attend and participate in general sales and district meetings.
Engage in ongoing training sessions.
Assist with the training of new employees as requested.
Review and analyze daily and weekly reports such as special-order requests, customer bid files, and sales/gross profit margin data.
Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Other duties may be assigned.

QUALIFICATIONS

Required Education/Experience

Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience.

Preferred Qualifications

Bi-Lingual
Restaurant Management, Foodservice Outside Sales, Chef Experience preferred

Certificates, Licenses, and Registrations

Valid driver’s license with a driving record that meets company insurability standards.
Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required

Requirement