Outpatient Oncology Clinical Dietitian

St.-Luke; Twin Falls (ID); Sur place; USD 34 000 - 55 000; Temps partiel

Avantages offerts par ce poste

Full Benefits with hospital plan

Résumé du poste

St. Luke’s is hiring a dietitian for a part-time role in Idaho. The position offers a flexible 16-hour workweek, in-house continuing education, and a comprehensive benefits package funded by the hospital.

The team supports a patient-centered care model and a positive, inclusive culture committed to excellence in service. Qualifications include an accredited program aligned with licensure requirements, current RD or dietitian licensure in Idaho, and BLS certification.

Qualifications

• Education: Accredited program in alignment with licensure requirements.
• Licenses/Certifications: Current Registered or Licensed Dietitian in state of practice and Current Basic Life Support (BLS) Provider Certified through recognized organizations.

Responsabilités

• Schedule: 16 hours per week with flexibility in days.

Formation

Accredited program in alignment with licensure requirements

Current Registered or Licensed Dietitian in state of practice

Current Basic Life Support (BLS) Provider Certification

Description du poste

Our patients represent diverse backgrounds, and so do we! We cultivate a workplace atmosphere that celebrates the distinct strengths, backgrounds, and perspectives of our employees. This philosophy is integral to our exceptional patient-centered care. Through fostering a positive, supportive, and inclusive culture, we aim to provide outstanding patient experiences and establish a resilient work environment!

What You Can Expect:

• Schedule: 16 hours per week with flexibility in days
• Continuing Education: In House continuing education available
• Benefits: Full Benefits with hospital contributions
• Work Environment: Multi faceted role with the support of a great team!

Qualifications:

• Education: Accredited program in alignment with licensure requirements
• Licenses/Certifications: Current Registered or Licensed Dietitian in state of practice and Current Basic Life Support (BLS) Provider Certified through American Safety and Health Institute, American Heart Association, or American Red Cross

Experience preferred

For questions, please reach out to Julie at [e-mail]

What's In It For You

At St. Luke’s, caring for people in the communities we serve is our mission – and this includes our own SLHS team. We offer a robust benefits package to support our teams both professionally and personally. In addition to a competitive salary and retirement plans, we ensure our team feels supported in their benefits beyond the typical medical, dental, and vision offerings. We care about you and have fantastic financial and physical wellness options, such as: on-site massages, on-site counseling via our Employee Assistance Program, access to the Personify Health Wellness tool, as well as other formal training and career development offerings to ensure you are meeting your career goals.

St. Luke’s is an equal opportunity employer and does not discriminate against any person on the basis of race, religion, color, gender, gender identity, sexual orientation, age, national origin, disability, veteran status, or any other status or condition protected by law.

*Please note: this posting is not reflective of all job duties and responsibilities and is intended to provide an overview to job seekers.