Flex Inpatient Clinical Dietitian

St. Luke's Health System; Twin Falls (ID); On-site; USD 55,000 - 85,000; Full time

Benefits offered by this job

Staff education funds

In‑house continuing education

Weekend rotation

Outpatient training

Wellness programs and benefits

Job summary

St. Luke’s Health System in Twin Falls, Idaho, is seeking a Clinical Dietitian to join its patient‑focused nutrition team. The role includes outpatient training, a weekend rotation, and in‑house continuing education support.

Staff education funds and a robust benefits package accompany a competitive salary. Questions can be directed to Julie at [e-mail]. This position emphasizes diverse patient care and a collaborative work environment, with opportunities for professional growth in a

Qualifications

• Education: Accredited program in alignment with licensure requirements
• Licenses/Certifications: Current Registered or Licensed Dietitian in state of practice

Education

Accredited program alignment with licensure requirements

Job description

Our patients represent diverse backgrounds, and so do we! We cultivate a workplace atmosphere that celebrates the distinct strengths, backgrounds, and perspectives of our employees. This philosophy is integral to our exceptional patient-centered care. Through fostering a positive, supportive, and inclusive culture, we aim to provide outstanding patient experiences and establish a resilient work environment.

Join our team as a Clinical Dietitian!

What You Can Expect:

• Funds available for staff education
• Variable Schedule with a weekend rotation
• Will train in outpatient setting

Qualifications:

• Education: Accredited program in alignment with licensure requirements
• Licenses/Certifications: Current Registered or Licensed Dietitian in state of practice

For questions, reach out to Julie at [e-mail]

What's in it for you:

Requirements:

Our patients represent diverse backgrounds, and so do we! We cultivate a workplace atmosphere that celebrates the distinct strengths, backgrounds, and perspectives of our employees. This philosophy is integral to our exceptional patient-centered care. Through fostering a positive, supportive, and inclusive culture, we aim to provide outstanding patient experiences and establish a resilient work environment.

Join our team as a Clinical Dietitian!

What You Can Expect:

• In House continuing education available
• Funds available for staff education
• Variable Schedule with a weekend rotation
• Will train in outpatient setting

Qualifications:

• Education: Accredited program in alignment with licensure requirements
• Licenses/Certifications: Current Registered or Licensed Dietitian in state of practice

For questions, reach out to Julie at [e-mail]

What's in it for you:

At St. Luke’s, caring for people in the communities we serve is our mission – and this includes our own SLHS team. We offer a robust benefits package to support our teams both professionally and personally. In addition to a competitive salary and retirement plans, we ensure our team feels supported in their benefits beyond the typical medical, dental, and vision offerings. We care about you and have fantastic financial and physical wellness options, such as: on-site massages, on-site counseling via our Employee Assistance Program, access to the Personify Health Wellness tool, as well as other formal training and career development offerings to ensure you are meeting your career goals.

St. Luke’s is an equal opportunity employer and does not discriminate against any person on the basis of race, religion, color, gender, gender identity, sexual orientation, age, national origin, disability, veteran status, or any other status or condition protected by law.

*Please note: this posting is not reflective of all job duties and responsibilities and is intended to provide an overview to job seekers.