Operator 3, Bakery- Break Relief- 1st Shift

Otis Spunkmeyer, LLC; Alsip (IL); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Health insurance

Life insurance

Vision coverage

Dental coverage

Paid time off

Parental leave

Holidays

Job summary

Aspire Bakeries in Alsip, IL is seeking an Operator 3 for Bakery Break Relief on 1st shift. You will provide operational support across multiple production positions, ensuring product quality, food safety, and efficiency.

The role requires at least 1 year in manufacturing, ability to learn various positions, and adherence to GMPs and SOPs. Compensation is hourly, with a schedule from 5:45 AM to 4:15 PM and a focus on teamwork and safety.

Qualifications

• High School Diploma or GED required.
• Experience in a manufacturing or production setting preferred.
• Ability to learn multiple production positions (e.g., case erector/packer, dough mover, mixer, operator, packer, palletizer).
• Ability to follow GMPs, SOPs, and food safety requirements.

Responsibilities

• Provide break relief coverage across multiple production roles to ensure continuous operations.
• Operate production equipment and perform assigned duties per procedures.
• Maintain food safety, quality, legality, and GMP compliance throughout production activities.
• Complete accurate production, quality, and waste documentation.
• Monitor equipment and communicate operational or safety concerns to supervision.
• Maintain a clean, organized, and safe work environment.
• Collaborate with supervisors and maintenance to support efficient production processes.

Skills

Food safety

GMP compliance

SOP adherence

Teamwork

Attention to detail

Education

High School Diploma or GED

Job description

We’re excited to share that Aspire Bakeries, formerly ARYZTA North America, is now owned by Lindsay Goldberg (LG), a private investment firm that manages over $17 billion in assets. LG has ownership interests in many businesses, including other food companies, and has a proven track record of investing in successful ventures through close partnership with each companies’ management.

On a day-to-day basis, little will change with the change in ownership. We will continue to partner with most of North America’s leading restaurants, retailers, and institutions to deliver high quality, delicious foods across the region. What is different is we now have one of the leading investment firms in the world to help us drive our strategy and fuel our growth.

If this sounds like a journey you’d like to be a part of, take a look at our Careers Page as this is where you’ll find all of our current job opportunities.

If you don’t find a position that fits what you’re looking for, come back and visit this Careers Page. You can also join our Talent Network to hear about new opportunities at Aspire Bakeries.

If you find a position that would be a great fit for someone in your network, feel free to send the job opportunity their way.

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Operator 3, Bakery- Break Relief- 1st Shift

Location: Alsip, IL, US, 60803

Job Type: Bakery Operations

Hungry for a career that’s as rewarding as it is delicious?

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do – whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth – where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all‑around bakery solution. If you’re ready to grow with us, we’d love to hear from you.

Why You’ll Love Working At Aspire Bakeries

• Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
• Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
• Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
• Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
• Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
• Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
• Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking a Operator 3- Break Relief team member to join our Production team at our Alsip, IL bakery. As a Break Relief employee, you will be accountable for providing operational support and break coverage across multiple production positions while ensuring product quality, food safety, and production efficiency. This role is critical to maintaining seamless production operations and supporting compliance with all safety, quality, and regulatory standards.

Shift & Schedule

• Shift: 1st
• Hours: 5:45 AM- 4:15 PM

Compensation

Hourly Pay Range: $19 - $21

Core Accountabilities (What You’ll Be Doing)

• Provide break relief coverage across multiple production roles to ensure continuous operations.
• Operate production equipment and perform assigned duties in accordance with established procedures.
• Maintain food safety, quality, legality, and GMP compliance throughout all production activities.
• Complete accurate production, quality, and waste documentation.
• Monitor equipment and communicate operational, safety, or food safety concerns to supervision.
• Maintain a clean, organized, and safe work environment.
• Collaborate with supervisors, maintenance, and team members to support efficient production processes.

Minimum Qualifications (What You Bring to the Table)

• High School Diploma or GED.
• Minimum of one (1) year of related manufacturing, production, or transferable work experience.
• Ability to work in a fast-paced production environment.
• Ability to learn and perform multiple production positions, including case erector/packer, dough mover, mixer, operator, packer, and palletizer.
• Ability to follow Good Manufacturing Practices (GMPs), Standard Operating Procedures (SOPs), and food safety requirements.
• Ability to stand and walk for extended periods, including shifts of up to 8 hours.
• Ability to lift and/or move up to 50 pounds and work around moving conveyor systems and production equipment.

Preferred Qualifications (Extra Ingredients for Success)

• Experience in the food manufacturing or baking industry.
• Knowledge of HACCP, allergen control, and food defense programs.
• Experience working in a regulated manufacturing environment.
• Strong attention to detail and documentation accuracy.
• Demonstrated ability to work effectively as part of a team.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.