Operations Professional

The Restaurant Store

New Castle (DE)

On-site

USD 36,000 - 42,000

Full time

31 hours ago
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Benefits offered by this job

Medical
Vision
Dental
PTO
Paid Maternity Leave
Paid Parental Leave
Life Insurance
Disability
Dependent Care FSA
401(k) matching
Employee Assistance Program
Wellness Incentives
Company Discounts
AT&T & Verizon Discount
Bonus Opportunities
Accident Insurance
Critical Illness Insurance
Adoption Assistance

Job summary

The Restaurant Store is seeking an Operations Professional to handle daily material flow in a retail branch. You will manage inbound merchandise, stock the floor, and support inventory and merchandising goals while delivering strong customer service as needed.

You will work with the sales, merchandising, and inventory teams to maintain a clean, organized store environment and may operate a forklift. Previous retail or supply chain experience is preferred.

Qualifications

  • Minimum 1 year of relevant experience in retail or supply chain.
  • Basic customer service skills and ability to work with coworkers.
  • Strong verbal communication and critical thinking skills.
  • Ability to manage multiple assignments and deadlines in a fast-paced environment.

Responsibilities

  • Receive and stock inbound merchandise on the floor.
  • Down-stock reserve merchandise to selling areas.
  • Organize merchandise for daily grand-opening appearance.
  • Follow priority list and perform tasks as directed by management.
  • Provide customer service to assist locating items without engaging in sales talks.
  • Refer customers to Sales for relevant questions.
  • Perform cleaning tasks and keep work areas neat.
  • May operate a forklift as needed.

Skills

Customer service
Verbal communication
Critical thinking
Multitasking

Tools

Forklift operation

Job description

Job Summary

The Operations Professional with The Restaurant Store is responsible for all aspects of daily material handling in a retail branch location. The Operations Professional will achieve a variety of operational goals through effective inventory management strategies that align with the goals of our sales, merchandising, and inventory teams.

Job Summary

The Operations Professional with The Restaurant Store is responsible for all aspects of daily material handling in a retail branch location. The Operations Professional will achieve a variety of operational goals through effective inventory management strategies that align with the goals of our sales, merchandising, and inventory teams.

Responsibilities
  • Receive all inbound merchandise each day and stock merchandise onto the sales floor
  • Down-stock reserve merchandise to selling areas
  • Organize merchandise (front and face) to provide a “grand opening” appearance each day
  • Follow and execute the priority list and perform related tasks as directed by management
  • Provide a high level of customer service when needed to assist customers with locating items in the store without engaging in sales advisory conversations
  • Effectively refer customers to a member of the Sales team to answer relevant questions
  • Perform general cleaning tasks such as sweeping and/or mopping the floor, take out trash and cardboard
  • Keep work areas and sales floor neat and clean
  • May be asked to operate a forklift as needed
Physical Requirements
  • Work is performed while standing and/or walking, up to and including 9 hours/day.
  • Requires the ability to communicate effectively using speech, vision, and hearing.
  • Requires the regular use of hands for simple grasping and fine manipulations.
  • Requires regular bending, squatting, crawling, climbing, and reaching.
  • Requires the ability to regularly lift, carry, push, or pull medium weights, up to 50lbs.
Experience
  • Minimum of 1 year of relevant experience in retail and/or supply chain management
Education

This role does not require a degree. We value relevant skills and experience and alignment with our core values above all else.

Desired Traits & Skills
  • Demonstrated knowledge of our business model and a strong work ethic
  • Basic customer service skills and ability to function well with coworkers
  • Strong verbal communication skills and ability to think critically
  • Demonstrated ability to manage multiple assignments and deadlines in a fast-paced environment
Company Overview

Your one-stop-shop for restaurant supplies and foodservice equipment. We aim to exceed our customers’ expectations by providing excellent hospitality, quality, and value.

Benefits
  • Medical
  • Vision
  • Dental
  • PTO
  • Paid Maternity Leave
  • Paid Parental Leave
  • Life Insurance
  • Disability
  • Dependent Care FSA
  • 401(k) matching
  • Employee Assistance Program
  • Wellness Incentives
  • Company Discounts
  • AT&T & Verizon Discount
  • Bonus Opportunities
  • Accident Insurance
  • Critical Illness Insurance
  • Adoption Assistance
Available at HQ Locations Only
  • On-Site Fitness Centers
  • Dog-friendly Offices
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