Operations Manager - Hospitality P&L & Systems

Union-Square-Cafe; New York (NY); Sur place; USD 63 000 - 77 000; Plein temps

Avantages offerts par ce poste

Bonus potential

Comprehensive health coverage

401(k) plan

Generous PTO

Dining credits

Pre-tax commuter benefits

Résumé du poste

Union Square Cafe in New York is seeking an Operations Manager to lead cost controls and cross-functional initiatives within USHG's operations team. You’ll collaborate with Supply Chain, Analytics, Facilities, and restaurant leadership to drive efficiency, accuracy in purchasing, and responsible spend across venues.

You’ll oversee COGS optimization, vendor management, and the rollout of new systems while upholding Enlightened Hospitality.

Responsabilités

• Cultivate a culture of Enlightened Hospitality for all stakeholders that supports our business objectives and growth
• Oversee Foodager and Bevager (Craftable) to optimize the Cost of Goods Sold (COGS), purchasing decisions, pricing, and spending
• Develop and maintain purchasing systems, SOPs, and training to ensure accurate ordering, consistent product specifications, proper GL coding, and effective use of Craftable
• Partner with restaurant leadership, Finance, and Accounting to monitor COGS KPIs, maintain accurate inventory records, process invoices promptly, and ensure accurate period-end closes and accruals
• Collaborate with the USHG Facilities team to oversee preventative maintenance, repairs, and maintenance spending, ensuring work is completed on schedule, within budget, and according to contract
• Manage operational projects and vendor relationships from approval through completion, coordinating stakeholders, tracking budgets and timelines, and ensuring accurate invoicing
• Lead the implementation and adoption of new technology, systems, and procedures through clear communication, training, and effective change management
• Create and maintain Operations Handbook documenting key vendors, furniture and fixture specifications, and other essential operational details

Description du poste

Union Square Cafe in New York is seeking an Operations Manager to lead cost controls and cross-functional initiatives within USHG's operations team. You’ll collaborate with Supply Chain, Analytics, Facilities, and restaurant leadership to drive efficiency, accuracy in purchasing, and responsible spend across venues.

You’ll oversee COGS optimization, vendor management, and the rollout of new systems while upholding Enlightened Hospitality.