Operations Lead - Warehouse - 2nd Shift

West Liberty Foods, LLC; Tremonton, Northern (UT, KY); Hybrid; USD 31,615 - 33,682; Full time

Benefits offered by this job

Paid Time Off

Life Insurance

Short Term Disability

Flexible Spending Account and Health S

401(k) Retirement Savings Plan

Employee Assistance Program

Educational Assistance Program

Additional Voluntary Benefits

Job summary

West Liberty Foods is seeking a Warehouse Lead in Tremonton, UT to oversee Receiving operations during the 2nd shift. You will train team members, ensure safety and food quality, and back up all positions in the department to meet timely, accurate execution.

The role emphasizes leadership, adherence to HACCP documentation, and maintaining proper meat quality and temperature standards while supporting continuous improvement and on-time performance.

Qualifications

• Experience & Growth Mindset: Industry experience is a plus, but we hire based on attitude and potential—we train for skill.
• Previous food manufacturing and Warehouse/Shipping experience is a plus.
• Must be authorized to work in the United States; no sponsorships are available.
• Must be able to become certified on operating equipment.
• Education: High School Diploma or equivalent preferred.

Responsibilities

• Lead the Receiving team by guiding the daily tasks and ensuring work is completed.
• Ensure proper receiving and movement of raw, ready-to-eat products or supplies.
• Load and unload trailers as needed.
• Ensure materials are delivered to correct locations and stored properly.
• Operate hand trucks, conveyors, sorting bins and pallet jack.
• Record shipment data such as weight, charges, damages, and discrepancies.

Skills

Experience & Growth Mindset

Problem Solving

English Proficiency

Team Leadership

Education

High School Diploma

Job description

Our mission is to be a leading food manufacturer by converting needs, ideas and expertise into value for our members, business partners and consumers.

West Liberty Foods manufactures hundreds of meat and poultry products that can be found in well-known grocery stores and top restaurant chains nationwide. Recognized as one of the top protein processors in North America, we have the capacity to produce over 650 million pounds of food products per year across our facilities. We are The Surprisingly Big Company®, and we’re right in your backyard.

Build your career with West Liberty Foods and be a part of an exciting, collaborative team that becomes family!

Opportunity Overview

Information

Job Title

Warehouse Lead

Location

Tremonton, UT

Shift

2nd

Base Hourly Wage

$22.95 per hour depending on years of service

Shift Premium

$1.50 per hour

Job Summary

As a Warehouse Lead you will be responsible for the operation and maintenance of the Receiving area during your assigned shift. The Warehouse Lead will maintain a safe environment in line with all company policies and procedures, back up all positions in the department as well as provide training to team members to ensure duties are completed timely and correctly.

Impact You'll Have (Key Responsibilities)

• Assist Warehouse Supervisor by leading the team and ensuring daily tasks are completed.
• Ensure proper receiving and movement of raw, ready to eat products or supplies are accounted for.
• Load and unload trailers as needed.
• Ensure materials are delivered to correct locations.
• Ensure items are stored in the correct locations.
• Use hand trucks, conveyors, sorting bins and pallet jack.
• Use a box knife to open boxes and packages.
• Record and communicate shipment data such as weight, charges, damages, and discrepancies.
• Provide assistance to the supervisor and or manager as needed.
• Serve as the guardian of product quality, strictly maintaining proper meat quality and temperature standards. Ensure 100% adherence to food safety standards by completing all required HACCP documentation.
• Other duties as assigned.

Location(s)

Requirements

Job Requirements

• Experience & Growth Mindset: Industry experience is a plus, but we hire based on attitude and potential—we train for skill! Previous food manufacturing and Warehouse/Shipping experience is a plus.
• Age: Must be a minimum of 18 years of age.
• Authorization: Must be authorized to work in the United States; no sponsorships are available.
• Certification: Must be able to become certified on operating equipment.
• Education: High School Diploma or equivalent preferred.
• Skills: Must be able to problem solve and perform basic math. Must be able to communicate effectively. Must be able to speak, read and write English. Mus have basic computer skills.
• Physical Abilities:
• Capability for continuous standing and repetitive hand/finger movements at line speed, and ability to lift up to 50 pounds (including above the head/below the waist).
• Environmental: Ability to work in varying temperature conditions.
• Flexibility: Must be able to work overtime and/or weekends as needed. Ability to adjust quickly to changing demands.
• Compliance: Must practice good personal hygiene. Candidates must successfully pass a post-offer/pre-employment drug test, background screen, physical and E-Verify.

Equal Opportunity Employer West Liberty Foods is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.

West Liberty Foods is committed to providing all team members with predictable work schedules that accommodate the universal need to spend time away from work to rest, relax, and spend time with family and friends. However, as a food manufacturer, West Liberty Foods is responsible for producing perishable products. To help ensure that our food products meet the quality and safety standards our customers expect, team members may, at times, be asked or expected to work overtime, weekends, or holidays. West Liberty Foods remains committed to its overtime, weekend, and holiday pay policies, and will schedule team members for those hours on a volunteer-first basis, whenever possible.

The following benefits are available:

• Paid Time Off
• Life Insurance
• Short Term Disability
• Flexible Spending Account and Health Savings Account
• 401(k) Retirement Savings Plan
• Employee Assistance Program
• Educational Assistance Program
• Additional Voluntary Benefits

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About Us

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West Liberty Foods is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information. West Liberty Foods is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact Mindy Heick, Director of Human Resources, at [e-mail].

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