Operations Director

Chick-fil-A

River Oaks (TX)

On-site

USD 70,000 - 90,000

Full time

14 days+
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life insurance
401k matching
Paid time off
Employee discounts on Chick-fil-A food

Job summary

Chick-fil-A is seeking an Operations Director for the Hwy 67 & Wintergreen location to lead daily restaurant operations, champion the Create Raving Fans model, and ensure remarkable service, craveable food, and hospitality in every guest experience.

The role requires coaching teams, driving performance, and overseeing inventory, staffing, and vendor relations to deliver consistent results and a positive work environment.

Qualifications

  • 2+ years of restaurant management experience.
  • Hospitality or food service background is a plus.
  • Expected to attain ServSafe Manager Certificate.

Responsibilities

  • Coach, train, and develop team members and build capability.
  • Drive organizational effectiveness.
  • Initiate and execute marketing activations as needed.
  • Analyze all business metrics.
  • Motivate staff during demanding service periods.
  • Manage restaurant inventory.
  • Manage relationships with vendors.
  • Managing schedules, vacations, requests for time off.
  • Keeping accurate records.
  • Recruiting, training and educating staff.
  • Reinforces the CORE 4, and Delivering Second Mile Service.

Skills

Restaurant management
Hospitality
ServSafe Manager Certificate

Job description

Operations Director - Chick-fil-A

Our Director of Operations role at Hwy 67 & Wintergreen is to manage the daily operations of the business. The Director of Operations is expected to be the Ambassador, leader and critical component in ensuring that the restaurant is successful in all aspects of the Create Raving Fans model, providing remarkable service, craveable food, and hospitality throughout each experience in the business. The following responsibilities have been identified in order to more clearly delineate the overall structure within Chick-fil-A that will allow the Director of Operations to fulfill this role:

Key Responsibilities
  • Coach, train, and develop team members and build capability
  • Drive organizational effectiveness
  • Initiate and execute marketing activations as needed
  • Analyze all business metrics
  • Motivate staff during demanding service periods
  • Manage restaurant inventory
  • Manage relationships with vendors
  • Managing schedules, vacations, requests for time off
  • Keeping accurate records
  • Recruiting, training and educating staff
  • Reinforces the CORE 4, and Delivering Second Mile Service
Requirements:
  • 2+ years of restaurant management
  • Hospitality or food service background is a plus
  • Expected to attain ServSafe Manager Certificate
  • Ability to execute procedures with excellence
Why Join Us:
  • Opportunity for teamwork and leadership development
  • Positive and people-focused work environment
  • Locally owned and operated by franchised Operators who invest in their Team Members and communities
  • Competitive pay and benefits package, including paid time off, health insurance, dental insurance, vision insurance, life insurance, and 401k matching
  • Employee discounts on delicious Chick-fil-A food

We are not interested in just being another job, we strive to be difference makers at work in our community. We care about your personal and professional goals that drive us to be Consistently Remarkable!

Working at a Chick-fil-A® restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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