Opening Manager

iloveslimchickens

Fargo (ND)

On-site

USD 24,000 - 27,000

Full time

4 days ago
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Benefits offered by this job

Flexible Scheduling
On-Demand Pay
Meal Benefits
Career Growth

Job summary

Slim Chickens in Fargo, ND is hiring an Opening Manager to lead morning operations and supervise a fast-paced restaurant team. You will ensure smooth openings, supervise staff, and maintain guest satisfaction with Southern hospitality.

We offer flexible scheduling, on-demand pay, meal benefits, and opportunities for career growth within a growing company. This is a full-time, on-site leadership role in Fargo.

Qualifications

  • Experience in a supervisory or managerial role (restaurant industry preferred).
  • Strong leadership, organizational, and communication abilities.
  • Ability to thrive in a fast-paced environment while ensuring guest satisfaction.
  • Commitment to Southern hospitality, teamwork, and high performance.

Responsibilities

  • Kickstart the Day: Ensure smooth restaurant openings.
  • Lead & Inspire: Train, motivate, and guide morning shift team.
  • Deliver Southern Hospitality: Resolve inquiries and maintain a welcoming atmosphere.
  • Operational Oversight: Manage inventory, cash handling, and restaurant logistics.
  • Safety & Compliance: Maintain a clean, safe, and policy-compliant environment.

Skills

Leadership
Communication
Organizational skills
Guest service

Job description

Now Hiring: Opening Manager – Slim Chickens, Fargo, ND

Location: 4477 30th Ave S, Fargo, ND 58104

Wage: $17.50 - $19.60 per hour (based on experience)

Lead the Way at Slim Chickens!

Are you ready to take charge and oversee morning operations in a fast-paced, guest-focused environment? Slim Chickens is looking for a dedicated and driven Opening Manager to join our team in Fargo, ND. This is a great opportunity to step into a leadership role, guide a team, and ensure our restaurant delivers an outstanding experience every day.

Who We Are:

At Slim Chickens, we bring Southern hospitality to life with great food and a welcoming atmosphere. Our team members are the heart of our success, creating a friendly and upbeat experience for guests while keeping operations running smoothly. If you're passionate about teamwork, customer service, and growth, we'd love to have you on board!

Your Role & Responsibilities:
  • Kickstart the Day: Ensure smooth and efficient restaurant openings, setting the stage for success.
  • Lead & Inspire: Train, motivate, and guide the morning shift team to deliver top-tier service.
  • Deliver Southern Hospitality: Provide outstanding guest experiences by resolving inquiries and maintaining a warm, welcoming atmosphere.
  • Operational Oversight: Manage inventory, cash handling, and restaurant logistics to keep everything running seamlessly.
  • Safety & Compliance: Maintain a clean, safe, and policy-compliant environment for both staff and guests.
Why Join Us?
  • Flexible Scheduling - Enjoy a balanced work-life schedule.
  • On-Demand Pay - Access your earned wages instantly with ZayZoon, giving you financial flexibility whenever you need it.
  • Meal Benefits - Get 75% off on-duty meals and 30% off when you are not working.
  • Career Growth - Expand your leadership skills and advance within a growing company!
What We're Looking For:
  • Proven experience in a supervisory or managerial role (restaurant industry preferred).
  • Strong leadership, organizational, and communication abilities.
  • Ability to thrive in a fast-paced environment while ensuring guest satisfaction.
  • Commitment to Southern hospitality, teamwork, and high performance.
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