Opening Manager

Slim Chickens

Minot (ND)

On-site

USD 23,000 - 26,000

Full time

14 days+
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Benefits offered by this job

On-Demand Pay via ZayZoon
Meal benefits
Flexible scheduling

Job summary

Slim Chickens in Minot, ND is hiring an Opening Manager to lead the morning shift and oversee openings for a guest-focused, fast-paced restaurant. You will supervise, train, and motivate the team to deliver outstanding service every day.

Ideal candidates bring supervisory experience, strong leadership, and a passion for Southern hospitality. This on-site role offers a competitive hourly wage and growth opportunities within the expanding Slim Chickens brand.

Qualifications

  • Must have supervisory or managerial experience in a fast-paced setting.
  • Strong leadership, organizational, and communication skills.
  • Ability to manage opening shifts and ensure smooth operations.

Responsibilities

  • Kickstart the Day: ensure smooth restaurant openings and set up for success.
  • Lead & Inspire: train and guide the morning shift to deliver top-tier service.
  • Deliver Southern Hospitality: resolve inquiries and maintain a welcoming atmosphere for guests.
  • Operational Oversight: manage inventory, cash handling, and logistics to keep things running.
  • Safety & Compliance: uphold a clean, safe, and policy-compliant environment.

Skills

Leadership
Supervisory experience
Team coordination

Job description

Now Hiring: Opening Manager – Slim Chickens, Minot, ND

Location: 1416 S. Broadway, Minot, North Dakota

Wage: $17.50 - $19.60 per hour (based on experience)

Lead the Way at Slim Chickens!

Are you ready to take charge and oversee morning operations in a fast-paced, guest-focused environment? Slim Chickens is looking for a dedicated and driven Opening Manager to join our team in Minot, ND. This is a great opportunity to step into a leadership role, guide a team, and ensure our restaurant delivers an outstanding experience every day.

Who We Are:

At Slim Chickens, we bring Southern hospitality to life with great food and a welcoming atmosphere. Our team members are the heart of our success, creating a friendly and upbeat experience for guests while keeping operations running smoothly. If you're passionate about teamwork, customer service, and growth, we'd love to have you on board!

Your Role & Responsibilities:
  • Kickstart the Day: Ensure smooth and efficient restaurant openings, setting the stage for success.
  • Lead & Inspire: Train, motivate, and guide the morning shift team to deliver top-tier service.
  • Deliver Southern Hospitality: Provide outstanding guest experiences by resolving inquiries and maintaining a warm, welcoming atmosphere.
  • Operational Oversight: Manage inventory, cash handling, and restaurant logistics to keep everything running seamlessly.
  • Safety & Compliance: Maintain a clean, safe, and policy-compliant environment for both staff and guests.
Why Join Us?
  • Flexible Scheduling – Enjoy a balanced work-life schedule.
  • On-Demand Pay – Access your earned wages instantly with ZayZoon, giving you financial flexibility whenever you need it.
  • Meal Benefits – Get 75% off on-duty meals and 30% off when you are not working.
  • Career Growth – Expand your leadership skills and advance within a growing company!
What We're Looking For:
  • Proven experience in a supervisory or managerial role (restaurant industry preferred).
  • Strong leadership, organizational, and communication abilities.
  • Ability to thrive in a fast-paced environment while ensuring guest satisfaction.
  • Commitment to Southern hospitality, teamwork, and high performance.
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