Opening Manager

SupportFinity™

North Dakota

On-site

USD 24,108 - 27,000

Full time

14 days+

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Benefits offered by this job

On-Demand Pay (ZayZoon)
Flexible Scheduling
Meal Benefits

Job summary

Slim Chickens in Williston, ND is hiring an Opening Manager to lead morning operations and oversee guest-focused service. You will supervise the opening shift, train staff, and ensure a smooth start to each day in a fast-paced environment.

The role offers a leadership path within a growing company, with flexible scheduling and access to earned wages through ZayZoon. Compensation ranges from $17.50 to $19.60 per hour based on experience.

Qualifications

  • Experience in a supervisory or managerial role in a restaurant.
  • Strong leadership, organizational, and communication abilities.
  • Ability to thrive in a fast-paced environment while ensuring guest satisfaction.
  • Commitment to Southern hospitality, teamwork, and high performance.

Responsibilities

  • Kickstart the day by ensuring smooth restaurant openings and setting up for success.
  • Lead, train, and inspire the morning shift to deliver top-tier service.
  • Deliver outstanding guest experiences by resolving inquiries with a warm approach.
  • Oversee inventory, cash handling, and restaurant logistics for smooth operations.
  • Maintain a clean, safe, and policy-compliant work environment.

Skills

Leadership
Supervisory experience
Guest service
Operations management

Job description

Now Hiring: Opening Manager - Slim Chickens, Williston, ND

Location: 3118 3rd Ave W, Williston, ND 58801

Wage: $17.50 - $19.60 per hour (based on experience)

Lead the Way at Slim Chickens!

Are you ready to take charge and oversee morning operations in a fast-paced, guest-focused environment? Slim Chickens is looking for a dedicated and driven Opening Manager to join our team in Williston, ND. This is a great opportunity to step into a leadership role, guide a team, and ensure our restaurant delivers an outstanding experience every day.

Who We Are

At Slim Chickens, we bring Southern hospitality to life with great food and a welcoming atmosphere. Our team members are the heart of our success, creating a friendly and upbeat experience for guests while keeping operations running smoothly. If you're passionate about teamwork, customer service, and growth, we'd love to have you on board!

Your Role & Responsibilities
  • Kickstart the Day: Ensure smooth and efficient restaurant openings, setting the stage for success.
  • Lead & Inspire: Train, motivate, and guide the morning shift team to deliver top-tier service.
  • Deliver Southern Hospitality: Provide outstanding guest experiences by resolving inquiries and maintaining a warm, welcoming atmosphere.
  • Operational Oversight: Manage inventory, cash handling, and restaurant logistics to keep everything running seamlessly.
  • Safety & Compliance: Maintain a clean, safe, and policy-compliant environment for both staff and guests.
Why Join Us?
  • Flexible Scheduling - Enjoy a balanced work-life schedule.
  • On-Demand Pay - Access your earned wages instantly with ZayZoon, giving you financial flexibility whenever you need it.
  • Meal Benefits - Get 75% off on-duty meals and 30% off when you are not working.
  • Career Growth - Expand your leadership skills and advance within a growing company!
What We're Looking For
  • Proven experience in a supervisory or managerial role (restaurant industry preferred).
  • Strong leadership, organizational, and communication abilities.
  • Ability to thrive in a fast-paced environment while ensuring guest satisfaction.
  • Commitment to Southern hospitality, teamwork, and high performance.

Salary: $17.50 - $19.60 per hour

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