Open-Kitchen Prep Cook – Growth & Perks

J. Alexander's Restaurants Career Center; Naples (FL); On-site; USD 24,000 - 36,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401(k) with company match

Flexible scheduling

Team member discounts

Job summary

J. Alexander's Restaurants Career Center is seeking a Prep Cook for our Naples, FL location.

Our restaurants operate professional, fast-paced, scratch kitchens and we hire line and prep cooks who understand high expectations for food presentation and execution. We offer part-time or full-time hours at a highly competitive rate of pay, with comprehensive benefits including medical, dental, vision, life and disability insurance, plus a 401(k) with company match.

Qualifications

• Must be 18 years old to operate kitchen equipment.
• Previous kitchen / culinary / chef experience is preferred, but not required.
• Experience with kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.
• Flexible to work a variety of shifts.

Responsibilities

• Operates in a fast-paced scratch kitchen to prepare dishes per recipes.
• Maintains a clean and organized workstation and adheres to sanitation protocols.
• Assists with opening and closing duties as required.
• Works with team to ensure food presentation meets standards.

Skills

Kitchen & food prep

Team communication

Safety & sanitation

Adaptability

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

J. Alexander's Restaurants Career Center is seeking a Prep Cook for our Naples, FL location.

Our restaurants operate professional, fast-paced, scratch kitchens and we hire line and prep cooks who understand high expectations for food presentation and execution. We offer part-time or full-time hours at a highly competitive rate of pay, with comprehensive benefits including medical, dental, vision, life and disability insurance, plus a 401(k) with company match.