Open-Kitchen Prep Cook — Growth & Benefits

J. Alexander's Restaurants Career Center; Livonia (MI); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Benefits package

401(k) with company match

Flexible scheduling

Team member discounts

Advancement opportunities

Job summary

J. Alexander's Restaurant, a contemporary American dining spot, seeks a Prep Cook to join our scratch-kitchen team in a fast-paced setting. The role emphasizes precise food preparation, adherence to recipes, and sanitation, with open-kitchen visibility and a strong focus on teamwork.

Compensation is competitive and aligned with industry standards. We offer both part-time and full-time schedules, with benefits including medical, dental, vision, life and disability insurance, plus voluntary

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• Previous kitchen/culinary/chef experience is preferred, but not required.
• Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, and ovens.

Responsibilities

• Execute proper food recipes following company specifications while maintaining a clean station and workspace.
• Maintain proper sanitation protocols.
• Perform opening duties and closing cleaning duties.

Skills

Kitchen experience

Flexibility

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

J. Alexander's Restaurant, a contemporary American dining spot, seeks a Prep Cook to join our scratch-kitchen team in a fast-paced setting. The role emphasizes precise food preparation, adherence to recipes, and sanitation, with open-kitchen visibility and a strong focus on teamwork.

Compensation is competitive and aligned with industry standards. We offer both part-time and full-time schedules, with benefits including medical, dental, vision, life and disability insurance, plus voluntary