Onsite Hospitality Program Lead

Fooda

Waco (TX)

Presencial

USD 55.000 - 75.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Stock options
Health insurance
401k with match
Parental leave
Flexible spending accounts
Laptop supplied
Travel stipend
Lunch program

Descripción de la vacante

Fooda is seeking a Program Supervisor in Burlington, Texas to lead the onsite Fooda experience at a client location. You will be the primary contact for clients, employees, and restaurant partners, ensuring smooth daily service and a hospitality-driven approach.

You’ll manage vendor relationships, guide staff, monitor the customer experience, and maintain service details such as menus, POS updates, signage, and flow. This position is 100% onsite in Burlington, TX.

Formación

  • Hospitality-driven professional with a warm, client-focused mindset.
  • Independent, reliable onsite presence with strong autonomy.
  • Clear, professional communication with clients and partners.
  • Calm under pressure and quick to adapt to changing plans.
  • Experience in hospitality, food service, catering, or operations.

Responsabilidades

  • Lead the day-to-day onsite experience ensuring timely, hospitable service.
  • Be the primary onsite contact for client and employees, building trust.
  • Guide and support staff to stay aligned for service.
  • Partner with restaurant teams to set up and address issues daily.
  • Monitor customer experience and escalate to Sr Strategic Account Manager when needed.
  • Maintain menus, POS updates, signage, flow, and presentation.
  • Influence the restaurant network by sharing feedback and standards.
  • This role is 100% onsite in Burlington, TX.

Conocimientos

Hospitality mindset
Onsite leadership
Clear communication
Problem solving under pressure
Organized and detail-oriented

Herramientas

POS systems

Descripción del empleo

Fooda is seeking a Program Supervisor in Burlington, Texas to lead the onsite Fooda experience at a client location. You will be the primary contact for clients, employees, and restaurant partners, ensuring smooth daily service and a hospitality-driven approach.

You’ll manage vendor relationships, guide staff, monitor the customer experience, and maintain service details such as menus, POS updates, signage, and flow. This position is 100% onsite in Burlington, TX.

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