Onsite Event Coordinator (Part-Time) – Lunch Programs

Fooda; Port Washington (WI); On-site; USD 28,000 - 32,000; Part time

Benefits offered by this job

Competitive wages

401k with company match

Advancement opportunities

Networking opportunities

Free food

Job summary

Fooda seeks a part-time Event Coordinator to support onsite food events, set-up, tear-down, and guest service in the Chicago market. You’ll work closely with local restaurants and Fooda technology to ensure smooth operations during lunch events.

Ideal candidates have hospitality or events experience, are tech‑savvy, and can handle fast-paced environments. Flexible hours (roughly 10:30 am–1:30 pm peak) and driving locally are required.

Qualifications

• Experience in customer service or hospitality environments.
• Able to learn Fooda tech and standard operating procedures.
• Strong communicator with good problem-solving skills.
• Comfortable working in a fast-paced startup environment.

Responsibilities

• Onsite setup and teardown for events and clean equipment.
• Provide real-time customer service to resolve issues.
• Troubleshoot POS and onsite technology as needed.
• Conduct onsite promotions and app coaching.
• Maintain high-quality event setup and customer experience.
• Escalate issues to Operations Manager when necessary.
• Flexible hours with peak coverage during lunch (10:30 am–1:30 pm).

Skills

Customer service

Hospitality

Technology savvy

Strong communicator

Tools

POS system

TV displays

Mobile app

Job description

Fooda seeks a part-time Event Coordinator to support onsite food events, set-up, tear-down, and guest service in the Chicago market. You’ll work closely with local restaurants and Fooda technology to ensure smooth operations during lunch events.

Ideal candidates have hospitality or events experience, are tech‑savvy, and can handle fast-paced environments. Flexible hours (roughly 10:30 am–1:30 pm peak) and driving locally are required.