Online Grocery To-Go Team Lead

Food Lion

Lugoff (SC)

On-site

USD 40,000 - 55,000

Full time

7 days ago
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Job summary

Food Lion in Lugoff, SC is seeking a dedicated leader to oversee Food Lion To Go operations and serve as a customer service ambassador across departments. You will hire, train and develop front-end associates, and drive service levels to meet business goals.

The role requires strong store operations knowledge, the ability to manage schedules, control expenses, ensure food safety, and uphold company guidelines while motivating teams to deliver excellent customer experiences.

Qualifications

  • High school diploma or equivalent preferred.
  • Ability to lead and manage a team.
  • Strong understanding of store operations and merchandising techniques.
  • Excellent interpersonal, organizational, communication and customer service skills.
  • Willingness to learn multiple tasks and technical requirements of the job.
  • Knowledge of Food Lion To Go operations preferred.

Responsibilities

  • Manage Food Lion To Go operations, including hiring, training and developing department associates.
  • Supervise performance and conduct formal appraisals for direct reports.
  • Maintain effective work schedules for online order traffic requirements.
  • Provide leadership and motivation reflecting Guiding Principles, Core Values, Vision and Strategy.
  • Support achievement of budgeted financial and operating results.
  • Proactively partner with department managers to ensure fresh orders and proper handling of out-of-stocks.

Skills

Team leadership
Customer service
Store operations
Merchandising

Education

High school diploma or equivalent

Job description

Food Lion in Lugoff, SC is seeking a dedicated leader to oversee Food Lion To Go operations and serve as a customer service ambassador across departments. You will hire, train and develop front-end associates, and drive service levels to meet business goals.

The role requires strong store operations knowledge, the ability to manage schedules, control expenses, ensure food safety, and uphold company guidelines while motivating teams to deliver excellent customer experiences.

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