On-Site Catering Host - Food Service & Guest Experience

Zerocater

Los Angeles (CA)

Presencial

USD 25.000 - 33.000

A tiempo parcial

Hace 12 días

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Ventajas ofrecidas por este puesto de trabajo

Cell phone stipend
401k match
Cost covered for Food Handler's Cert.

Descripción de la vacante

Zerocater is seeking On-Site Catering Attendants to support day-to-day meal operations at client sites. You’ll be on-site, answering questions, engaging with guests, and helping ensure a smooth, high-quality experience for employees and visitors.

You will help with delivery intake, meal setup and cleanup, cleanliness, and guest interactions. The role emphasizes teamwork, reliability, and a passion for food service in a fast-paced environment.

Formación

  • Background in hospitality, food service (highly preferred), or a similar customer-facing role.
  • Teamwork and cooperation are essential for smooth execution.
  • Must be responsible, attentive and able to work with little supervision.
  • Passion for food service and a customer-first mentality.
  • Must have a Food Handler's Certificate or be willing to obtain one (cost covered by Zerocater).

Responsabilidades

  • Facilitate delivery intake and ensure all items are present.
  • Oversee meal set-up and break down, manage presentation, store leftovers.
  • Maintain cleanliness and food safety in serving areas.
  • Greet guests and respond to questions to ensure a positive experience.
  • Take inventory and share feedback with HQ regarding meals.

Conocimientos

Hospitality experience
Team player
Responsible and attentive
Customer service
Food handler certificate

Descripción del empleo

Zerocater is seeking On-Site Catering Attendants to support day-to-day meal operations at client sites. You’ll be on-site, answering questions, engaging with guests, and helping ensure a smooth, high-quality experience for employees and visitors.

You will help with delivery intake, meal setup and cleanup, cleanliness, and guest interactions. The role emphasizes teamwork, reliability, and a passion for food service in a fast-paced environment.

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