On-Call Banquet Server — Create Memorable Events

BENCHMARK; Charlottesville (VA); On-site; USD 12,398 - 20,664; Part time

Benefits offered by this job

Tips included

Equal opportunity employer

Job summary

Pyramid Global Hospitality's Virginia Guesthouse in Charlottesville opens in 2026 as a 214-room hotel with extensive conference space. Join a dynamic team to set up banquet events, serve guests, and tear down after functions at a world-class property.

The role requires 2-4 years in food service, knowledge of wines and spirits, and the ability to perform under pressure while delivering exceptional guest experiences.

Qualifications

• 2-4 years of food service experience, preferably in Banquet service.
• Experience in a 4-star, 5-star venue with synchronized service.
• Knowledge of wine, beer, cocktails, and spirits.
• Ability to work under pressure in a fast-paced environment.
• Passion for creating an exceptional guest experience.
• Excellent communication skills.

Responsibilities

• Set up for functions including draping tables, silverware, napkins, and centerpieces.
• Serve food and beverages, pick up from back hall, carry trays, and clear tables.
• Break down and clean back hall, store storerooms, and reset for next function.
• Provide general property information and a warm welcome to guests.
• Ensure final quality checks on food/beverage items and assist other staff as needed.

Skills

Food service experience

Banquet service

Wine & spirits knowledge

Under pressure

Guest experience focus

Excellent communication

Job description

Pyramid Global Hospitality's Virginia Guesthouse in Charlottesville opens in 2026 as a 214-room hotel with extensive conference space. Join a dynamic team to set up banquet events, serve guests, and tear down after functions at a world-class property.

The role requires 2-4 years in food service, knowledge of wines and spirits, and the ability to perform under pressure while delivering exceptional guest experiences.