Nutrition Services Assistant Manager: Lead Kitchen & Staff

Applitrack; New Brighton (MN); On-site; USD 45,000 - 65,000; Full time

Job summary

Applitrack is seeking a Nutrition Services Manager for a middle/high school in New Brighton, MN. The role involves supervising Nutrition Services staff, assisting with menu planning, inventory management, and coordination with four vendors.

Candidates should have SNA Level III certification within one year and strong knowledge of food safety and large-quantity cooking. The position emphasizes staff training, production oversight, and continued professional development through workshops and

Qualifications

• Requires knowledge of sanitation and safety practices for cooking and serving food.
• Proficiency in basic food preparation and handling for large quantities.
• Strong computer skills and familiarity with applicable software.

Responsibilities

• Oversees work of Nutrition Services employees.
• Assist with production records and food preparation as needed.
• Process orders and manage vendor deliveries for four vendors.
• Assist in menu planning with Nutrition Service Manager.
• Take monthly inventory and assist with performance reviews and training.
• Act as Nutrition Service Manager in their absence and back up staff.
• Attend workshops and trainings for professional growth.

Skills

Sanitation knowledge

Basic food prep

Basic computer skills

Large-quantity cooking

Cooking equipment knowledge

Staff training

Judgment in food preparation

Job description

Applitrack is seeking a Nutrition Services Manager for a middle/high school in New Brighton, MN. The role involves supervising Nutrition Services staff, assisting with menu planning, inventory management, and coordination with four vendors.

Candidates should have SNA Level III certification within one year and strong knowledge of food safety and large-quantity cooking. The position emphasizes staff training, production oversight, and continued professional development through workshops and