Nutrition Service Worker

Applitrack; American Fork (UT); On-site; USD 19,000 - 26,000; Part time

Job summary

Alpine School District in Greenwood is seeking a Nutrition Services Worker to support food service operations at the site. You will prepare and serve meals for students and staff while maintaining a clean, sanitary kitchen and cafeteria area that meets health standards.

The role requires lifting up to 50 lbs repeatedly and pushing/pulling up to 150 lbs as part of daily duties. A high school diploma or equivalent is required, with age 16 or older; prior food service experience is a plus.

Qualifications

• Must be at least 16 years old.
• High school diploma or equivalent.
• Job related experience is desired.
• Must be able to lift up to 50 lbs. repeatedly throughout a work day. Must be able to push/pull up to 150 lbs. repeatedly throughout a work day.

Responsibilities

• Arranges food and beverage items for serving.
• Attends unit meetings and training to perform job functions.
• Cleans utensils, equipment, and serving areas to maintain sanitary conditions.
• Cooks food to meet nutritional and meal requirements.
• Estimates preparation amounts and adjusts recipes to minimize waste.
• Inspects items for quantity, quality and health standards.
• Inventories food, condiments, supplies and equipment.
• Maintains sanitary conditions in kitchen and cafeteria areas.
• Monitors kitchen and cafeteria areas for safety and sanitation.
• Performs other nutritional services duties as assigned to ensure adequate staff coverage.
• Prepares food and beverages for breakfast and lunch.
• Reports equipment malfunctions for repair or replacement.
• Serves food items to meet nutritional requirements.

Skills

Food service

Food safety

Sanitation

Food preparation

Education

High school diploma or equivalent

Job description

This website is AudioEye enabled and is being optimized for accessibility. To open the AudioEye Toolbar, press "shift + =". Some assistive technologies may require the use of a passthrough function before this keystroke. For more information, activate the button labeled "Explore your accessibility options".

Frontline Applicant Tracking - Alpine School District

• Date Posted:
  7/23/2026
• Location:
  Greenwood
• Date Available:
  08/19/2026

Open until filled
Hours per day:4
Hourly rate: $16.70
Contact Information:

• Phone: [phone]

The job of Nutrition Services Worker is done for the purpose/s of providing support to the food service activities at assigned location with specific responsibilities for preparing and serving food items to students and/or school personnel; and maintaining food service facilities in a safe and sanitary condition.
Essential Functions:

• Arranges food and beverage items at the request and direction of supervisors for the purpose of serving students and staff in an efficient manner.
• Attends unit meetings, in-service training, workshops, etc. (e.g. Food Handler's Permit training, safety meetings, etc.) for the purpose of gathering information required to perform job functions.
• Cleans utensils, equipment, and storage, food preparation and serving areas (e.g. oven, refrigerator, etc.) for the purpose of maintaining required sanitary conditions.
• Cooks food for the purpose of meeting mandated nutritional and projected meal requirements.
• Estimates food preparation amounts and adjusts recipes as needed for the purpose of meeting projected meal requirements and minimizing waste.
• Inspects food items and/or supplies (e.g. flour, serving trays, etc.) for the purpose of verifying quantity, quality and specifications of orders and/or complying with mandated health standards.
• Inventories food, condiments, supplies and equipment at specified intervals for the purpose of ensuring availability of items required for meeting projected menu requirements.
• Maintains equipment, storage, food preparation and serving areas in a sanitary condition for the purpose of complying with current health standards.
• Monitors kitchen and cafeteria areas for the purpose of ensuring a safe and sanitary working environment.
• Performs functions of other nutritional services positions as requested by supervisor (e.g. account technician, lead cook, etc.) for the purpose of ensuring adequate staff coverage within site nutritional services operations.
• Prepares food and beverage items (e.g. breakfast and lunch, etc.) for the purpose of meeting mandated nutritional and projected meal requirements.
• Reports equipment malfunctions for the purpose of notifying supervisor of need for repair and/or replacement.
• Serves one or more items of food for the purpose of meeting mandated nutritional requirements and/or requests of students and school personnel.
• Performs other related duties as assigned for the purpose of ensuring the efficient and effective functioning of the work unit.

Requirements:

• age 16+
• High school diploma or equivalent.
• Job related experience is desired.
• Must be able to lift up to 50 lbs. repeatedly throughout a work day. Must be able to push/pull up to 150 lbs. repeatedly throughout a work day.

Postings current as of 10/3/2026 1:03:17 PM CST.