Nutrition Service Supervisor: Elevate Hospital Dining

Encompass Health Corporation; Jackson (TN); On-site; USD 52,000 - 70,000; Full time

Benefits offered by this job

Medical, dental, vision plans

Paid time off

Tuition reimbursement

401(k) plan with company match

Flexible spending accounts

Vibrant team culture

Job summary

Encompass Health Corporation is seeking a Nutrition Service Supervisor to coordinate and direct the Nutrition Services Department, overseeing nutrition support for patients, employees, and guests. You will set policies, manage cafeteria operations, budgeting, purchasing, and staff development while upholding safety practices.

The role emphasizes collaboration with the Nutrition Service Manager, ensuring proper inventory, food quality, and regulatory compliance, while guiding service delivery in

Qualifications

• Certified Dietary Manager or Dietetic Technician registration, if required by state.
• Active membership in the Academy of Nutrition and Dietetics, if mandated by state.
• Graduate of an associate degree program in food service preferred.
• Thorough knowledge of nutrition and dietetics, administration, and operation of hospital food services, and knowledge of all HACCP guidelines.
• Two years healthcare food service experience, preferably in a supervisory role.

Responsibilities

• Supports Nutrition Service Manager in absence.
• Performs and documents all purchasing, receiving and inventory control of food and supplies.
• Maintains sanitation and proper temperatures to ensure compliance with all regulatory agencies.
• Maintains correct food handling techniques to ensure compliance with all regulatory agencies.
• Determines quality (taste/temperature/appearance), quantity, and portion size of food required.
• Ensures production for both patient meals and cafeteria line are properly coordinated.
• Ensures proper handling of cash/tickets and cash/ticket reports.
• Coordinates dietetic services with other departments.
• Purchases food; assists with and assigns duties for special needs or special occasions.
• Ensures in-service education meetings are held and courses are completed as required by company.

Skills

Dietary management knowledge

Regulatory HACCP knowledge

Healthcare food service supervision

Certification: CDM or DT

Associate degree in food service

Nutrition/dietetics knowledge

Education

Associate degree in food service

Job description

Encompass Health Corporation is seeking a Nutrition Service Supervisor to coordinate and direct the Nutrition Services Department, overseeing nutrition support for patients, employees, and guests. You will set policies, manage cafeteria operations, budgeting, purchasing, and staff development while upholding safety practices.

The role emphasizes collaboration with the Nutrition Service Manager, ensuring proper inventory, food quality, and regulatory compliance, while guiding service delivery in