Nutrition & Dietary Operations Leader

PruittHealth; Macon, Northern (GA, KY); Hybrid; USD 52,000 - 78,000; Full time

Job summary

PruittHealth in Macon, GA is seeking a Dietary Manager to lead the dietary department, ensuring nutritionally adequate meals and regulatory compliance. The role involves coordinating with the Registered Dietitian and supervising meal preparation and tray service.

The position requires supervisory experience in a healthcare setting, dietetic certification, and a focus on safety, sanitation, and budget adherence.

Qualifications

• Minimum education: high school diploma or equivalent.
• Two years of supervisory experience in a skilled nursing care center, hospital, or related medical facility.
• Must be certified in an accredited dietetic program approved by professional bodies.

Responsibilities

• Interviews patient/family to obtain food preferences and diet history.
• Documents nutrition-related information in medical records per care plan and guidelines.
• Coordinate with Registered Dietitian and follow company policies.

Skills

Supervisory experience

Nutritional knowledge

Food service management

Customer service orientation

Education

High school diploma

Dietetic training certification

Tools

Basic computer skills

Job description

PruittHealth in Macon, GA is seeking a Dietary Manager to lead the dietary department, ensuring nutritionally adequate meals and regulatory compliance. The role involves coordinating with the Registered Dietitian and supervising meal preparation and tray service.

The position requires supervisory experience in a healthcare setting, dietetic certification, and a focus on safety, sanitation, and budget adherence.