Nutrition Care Technician - Part Time

SLS Saint Luke's South Hospital, Inc.; Overland Park (KS); Sur place; USD 19 000 - 25 000; Temps partiel

Avantages offerts par ce poste

Health, Vision and Dental

PTO

Retirement options

Résumé du poste

Saint Luke's South in Overland Park seeks a Nutrition Care Tech to support patient meal service, ensuring dietary restrictions are met using diet office software. You will assist patients by phone or in person, work with a team, and maintain a positive, service-oriented attitude throughout long shifts.

The role is part-time with 24 hours per week across 12-hour day shifts, including weekend rotation. Benefits include health, vision, dental, PTO, and retirement options.

Qualifications

• Minimum experience not specified; willingness to learn and adapt.
• Strong customer service and teamwork skills.
• Ability to be on your feet all day and work with staff and patients.

Responsabilités

• Assist patients with room service via phone or hostess, ensuring dietary restrictions are met.
• Obtain menu selections using diet office software.
• Support the Nutrition Department and contribute to patient care.

Connaissances

Customer service

Team player

Positive attitude

Formation

ServSafe Food Handlers Cert - National Restaurant Association

Description du poste

Job Description The Opportunity

Saint Luke's South in Overland Park is looking for a Nutrition Care Tech that utilizes diet office software to obtain menu selections by assisting patients by room service phone line or by hostess in order to meet both the patients dietary restrictions and food preferences. Being a part of the Nutrition Department means that you get to be a part of the team that cares for patients in a non-medical capacity. Nutrition is a large part of the recovery and healing process and we are proud to be able to provide quality and nutritious meals to our patients and their families. Our priority is patient care in all aspects and in your role the interaction you have with patients provides you the opportunity to bring something positive to their day to ensure that Saint Luke’s is The Best Place to Get Care. The Best Place to Give Care. We are looking for someone that is excited about working with people and have a positive attitude, strong customer service skills, willingness to work, flexible, able to work without any guidance, eager to learn, not afraid to ask questions, can be on your feet all day and a team player. We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new directions still within the health system.

The Shifts 24 Hours per week 12 hour shifts Day will vary, and weekend rotation required

Benefits Health, Vision and Dental Leave of Absence, PTO, and various Welfare plans Flex Savings Accounts Health Savings Accounts Various other Voluntary Benefits Available Retirement Options Career Growth Potential Tuition and Continuing Education Assistance

Job Requirements Applicable Experience: Less than 1 year ServSafe Food Handlers Cert - National Restaurant Association

Job Details Part Time Day (United States of America) Saint Luke’s Health System includes 18 hospitals and campuses across the Kansas City region, home care and hospice, behavioral health care, dozens of physician practices, a life care senior living community, and more. Find out more about what Saint Luke’s offers: http://www.saintlukeskc.org/about-saint-lukes