Night & Weekend Kitchen Steward

Hy-Vee; Fairfield (AR); On-site; USD 17,000 - 22,000; Part time

Job summary

Hy-Vee in the United States is seeking a Dishroom Clerk for the Market Grille department. This hourly role keeps dishes, utensils, and cookware clean so the kitchen runs smoothly and customers receive great service.

Night and weekend shifts are required, and team members are encouraged to contribute to a positive, fast-paced work environment. You will work with others to maintain hygiene standards, handle food safely, and assist in other areas as needed.

Qualifications

• No formal education required; six months or less of related work preferred.
• Ability to follow written or verbal instructions.
• Basic math for counting and recording.

Responsibilities

• Provide prompt, friendly customer service with a smile.
• Wash dishes, utensils, pots, and pans thoroughly.
• Handle food safely and maintain a clean work area.
• Assist in other store areas and special projects as needed.
• Maintain personal hygiene and dress standards.

Skills

Customer service

Teamwork

Attention to detail

Sanitation

Education

No education requirement

Job description

Hy-Vee in the United States is seeking a Dishroom Clerk for the Market Grille department. This hourly role keeps dishes, utensils, and cookware clean so the kitchen runs smoothly and customers receive great service.

Night and weekend shifts are required, and team members are encouraged to contribute to a positive, fast-paced work environment. You will work with others to maintain hygiene standards, handle food safely, and assist in other areas as needed.