Kitchen Steward: Fast-Paced Dish & Team Support

Hyvee.io; Mankato (MN); On-site; USD 16,000 - 19,000; Part time

Job summary

Hy-Vee in Minnesota is seeking a Dishroom Clerk for the Market Grille department. You will help keep the kitchen space clean, assist with dishwashing, and support the team in delivering great food and service to customers.

The role emphasizes teamwork, food safety, and consistent cleanliness. The starting hourly wage ranges from $11.41 to $14.00, with benefits information available through Hy-Vee. Employment is contingent on a pre-employment drug screen.

Qualifications

• No formal education required; six months or less of related experience preferred.
• Ability to follow detailed written or verbal instructions and work with a few concrete variables.
• Ability to perform basic math and count accurately.
• Ability to work well in a team and keep the kitchen clean and running smoothly.

Responsibilities

• Provide prompt, friendly customer service by greeting customers with a smile and making every interaction a positive one
• Wash department equipment, utensils, dishes, pots, and pans thoroughly and consistently
• Handle food safely and ensure the work area is always clean and neat
• Remove trash in a timely manner and take department garbage to the compactor or designated area
• Answer the telephone promptly and provide friendly, helpful service to customers who call
• Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment
• Assist in other areas of the store as needed and take on special projects as assigned
• Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines
• Report to work when scheduled and on time

Skills

Customer service

Teamwork

Food safety

Cleanliness

Job description

Hy-Vee in Minnesota is seeking a Dishroom Clerk for the Market Grille department. You will help keep the kitchen space clean, assist with dishwashing, and support the team in delivering great food and service to customers.

The role emphasizes teamwork, food safety, and consistent cleanliness. The starting hourly wage ranges from $11.41 to $14.00, with benefits information available through Hy-Vee. Employment is contingent on a pre-employment drug screen.