Kitchen Steward: Keep Dishes Sparkling & Service Running

Hy-Vee, Inc.; Omaha (NE); On-site; USD 17,000 - 22,000; Part time

Job summary

Hy-Vee, Inc. is seeking a Dishroom Clerk for our Market Grille department in Omaha, NE. You will keep dishes, utensils, and cookware clean, assist teammates, and contribute to a safe, efficient kitchen environment throughout each shift.

The position emphasizes teamwork, reliable attendance, and adherence to Hy-Vee policies while supporting store operations in a dynamic retail kitchen setting. Pre-employment drug screen is required.

Qualifications

• Customer service mindset and willingness to learn.
• Ability to follow written or verbal instructions precisely.
• Basic math skills: addition, subtraction, counting and recording.
• Clear communication and ability to report supply needs in writing or verbally.
• Work effectively as part of a kitchen team to maintain cleanliness.

Responsibilities

• Provide prompt, friendly customer service with a smile.
• Wash dishes, utensils, pots, pans and kitchen equipment thoroughly.
• Maintain a clean, safe work area and proper hygiene.
• Remove trash and manage compactor area as assigned.
• Answer phone with courteous service and assist customers.

Skills

Customer service

Follow instructions

Mathematical accuracy

Communication

Teamwork

Job description

Hy-Vee, Inc. is seeking a Dishroom Clerk for our Market Grille department in Omaha, NE. You will keep dishes, utensils, and cookware clean, assist teammates, and contribute to a safe, efficient kitchen environment throughout each shift.

The position emphasizes teamwork, reliable attendance, and adherence to Hy-Vee policies while supporting store operations in a dynamic retail kitchen setting. Pre-employment drug screen is required.