Night Warehouse Supervisor - Food Safety & Ops Lead

sysco

New York (NY)

On-site

USD 57,000 - 94,000

Full time

7 days ago
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Job summary

Sysco Metro New York, LLC is seeking an Operations Supervisor responsible for overseeing night warehouse activities, including order selection, replenishment, and loading. The role emphasizes safety, efficiency, and directing warehouse staff.

The candidate will monitor labor hours, supervise scheduling, and ensure accurate documentation and compliance with HAACP, food safety, and catch-weight procedures. Experience in warehouse operations is essential.

Qualifications

  • High school diploma or GED required.
  • Preferred 2- or 4-year degree in Business/Supply Chain.
  • 1–3 years related experience in warehouse supervision.
  • Powered Industrial Equipment Certification within 3 months.

Responsibilities

  • Supervise night warehouse operations, including order selection and loading.
  • Oversee safety and security of warehouse and staff.
  • Manage labor hours and supplies within budget.
  • Prepare schedules and shifts as needed.
  • Coordinate repairs with relevant departments.
  • Review productivity and implement efficiency improvements.
  • Ensure proper shipping/load documentation (HAACP, food safety, catch-weight).
  • Assist training and cross-training of associates.
  • Maintain communication and morale with the team.
  • Enforce company policies and safety inspections.

Skills

Leadership
Safety compliance
Warehouse operations
HAACP knowledge
Communication

Education

High school diploma or GED
2- or 4-year college degree in Business Management or Supply Chain

Tools

Excel
Sysco technology software

Job description

Sysco Metro New York, LLC is seeking an Operations Supervisor responsible for overseeing night warehouse activities, including order selection, replenishment, and loading. The role emphasizes safety, efficiency, and directing warehouse staff.

The candidate will monitor labor hours, supervise scheduling, and ensure accurate documentation and compliance with HAACP, food safety, and catch-weight procedures. Experience in warehouse operations is essential.

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