Night Shift Lean Production Lead — High-Speed Bakery

100Hires, Inc.; Oak Creek (WI); On-site; USD 80,000 - 90,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Disability insurance

Annual Profit Sharing Bonus

401(k) with matching

Paid Time Off

Paid Holidays

Life and AD&D Insurance

Job summary

FURLANI FOODS, LLC in Oak Creek, WI invites you to lead night-shift performance on two high-speed lines with a 58–62 person team. You will drive OEE, quality, and safety through Lean and continuous improvement while partnering with QA, Warehousing, Sanitation, and Maintenance.

The role emphasizes GMP, SQF, and HACCP compliance, coaching associates in problem-solving, and enabling a Zero Loss Mindset and 100% employee engagement on a modern bakery floor.

Qualifications

• 2–3 years in manufacturing supervision with a hands-on, solution-first approach.
• Experience with Lean Manufacturing, continuous improvement, and Six Sigma methods.
• Strong leadership and team development capability.
• Familiarity with ERP systems and Microsoft Office Suite.
• Unwavering commitment to safety and quality.

Responsibilities

• Lead daily production and packaging to meet plan and elevate throughput.
• Implement Lean tools to remove bottlenecks and reduce downtime.
• Model and enforce GMP, SQF, and HACCP standards.
• Coach associates to engage in problem-solving and continuous improvement.

Skills

Lean Manufacturing

Continuous Improvement

Six Sigma

Leadership

ERP systems

MS Office

Tools

Microsoft Office Suite

Job description

FURLANI FOODS, LLC in Oak Creek, WI invites you to lead night-shift performance on two high-speed lines with a 58–62 person team. You will drive OEE, quality, and safety through Lean and continuous improvement while partnering with QA, Warehousing, Sanitation, and Maintenance.

The role emphasizes GMP, SQF, and HACCP compliance, coaching associates in problem-solving, and enabling a Zero Loss Mindset and 100% employee engagement on a modern bakery floor.