Night-Shift Hotel Cook: Banquets, Buffet & Room Service

Sheraton Galleria; Metairie (LA); On-site; USD 68,191,000 - 97,121,000; Full time

Job summary

The Sheraton Galleria is seeking a Cook for the night shift (4pm-12am) at the Metairie, LA location. The successful candidate will prepare all menu items per standardized recipes for Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining high quality, cleanliness and safety in the kitchen.

Candidates should have a High School diploma or equivalent and be able to stand for long periods, handle heat and lift items as needed.

Qualifications

• High School diploma or equivalent.

Responsibilities

• Prepare all food items according to standardized recipes for Restaurants, Room Service, Employee Cafeteria and Banquets.
• Ensure cleanliness, sanitation and safety in kitchen areas.

Education

High School diploma or equivalent

Job description

The Sheraton Galleria is seeking a Cook for the night shift (4pm-12am) at the Metairie, LA location. The successful candidate will prepare all menu items per standardized recipes for Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining high quality, cleanliness and safety in the kitchen.

Candidates should have a High School diploma or equivalent and be able to stand for long periods, handle heat and lift items as needed.