Night Shift Baker — Fast-Paced, Guest-Driven Team

Baskin-Robbins; Lawrence Township (PA); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Competitive Weekly Pay

Paid Time Off

Employee Meals

Job summary

Baskin-Robbins in United States is seeking a friendly Baker to join a Dunkin' Donuts franchisee team. You will prepare products, serve guests with enthusiasm, and keep a clean workstation in a fast-paced environment.

Night, weekend and holiday hours are required. You will follow recipes, safety procedures, and brand guidelines while delivering great guest experiences that bring guests back for more smiles and treats.

Qualifications

• Able to operate restaurant equipment (minimum age requirements may apply).
• Guest Focus – anticipate and understand guests’ needs and exceed their expectations.
• Passion for Results – set compelling targets and deliver on commitments.
• Problem Solving and Decision Making – make good decisions based on analysis, experience and judgment.

Responsibilities

• Hold themselves accountable for their responsibilities on their shift.
• Night, Weekend and Holiday hours required.
• Adhere to schedule and arrive ready to work on time.
• Operations Excellence for Guest Satisfaction
• Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
• Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
• Prepare all products following appropriate recipes and procedures.
• Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
• Comply with all restaurant, Brand, and franchisee policies.

Skills

Guest focus

Time management

Problem solving

Team player

Job description

Baskin-Robbins in United States is seeking a friendly Baker to join a Dunkin' Donuts franchisee team. You will prepare products, serve guests with enthusiasm, and keep a clean workstation in a fast-paced environment.

Night, weekend and holiday hours are required. You will follow recipes, safety procedures, and brand guidelines while delivering great guest experiences that bring guests back for more smiles and treats.