An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Residence Inn Pigeon Forge is seeking a part-time Night Auditor to cover 11pm-7am and 3pm-11pm shifts Sunday-Thursday. You will greet guests, complete registrations, process payments and secure billing while ensuring accuracy.
Join our award-winning hospitality team, build career momentum, and enjoy benefits including paid PTO, telehealth, daily pay, and travel discounts. Strong attention to detail, reliability, and guest service experience are valued as you help maintain exceptional guest
Seeking part-time night auditor for 2-night shifts of 11pm-7am between Sunday-Thursday. 3pm-11pm shifts also available in addition to night audit.
NOW HIRING: NIGHT AUDITOR Overnight | Detail-Oriented | Career-Building Opportunity
Don’t think of this as just another job… this is so much more. Join our award-winning hospitality team and step into a role where you’re truly valued, supported, and appreciated. As a Night Auditor, you’ll play a critical role in guest satisfaction and hotel operations—all while building real career momentum in hospitality.
Bottom line: We invest in YOU.
We are currently seeking Night Auditors available to start immediately—come grow with us!
We proudly provide equal employment opportunities to all employees and applicants and prohibit discrimination or harassment of any kind in accordance with federal, state, and local laws.
Our company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Source: Hospitality Online