New-Store Restaurant Manager (Full-Time, Onsite)

Mendocino Farms; California; On-site; USD 63,000 - 81,000; Full time

Benefits offered by this job

401(k) Match

Up to 2 weeks vacation

Employee assistance program

Parking & Transit Reimbursement

Discounted tickets

Pet Insurance

Free meals

Job summary

A popular fast-casual dining brand is on the lookout for a Restaurant Manager for its new store opening in California. The ideal candidate will have at least 1 year of high-volume restaurant management experience, and be ready to lead a team that thrives on delivering exceptional service. This full-time role offers competitive pay between $63,000 and $81,000 annually, alongside a range of generous perks including vacation time and team meals. If you are passionate about food and people, this is a chance to join a vibrant team!

Qualifications

• 1+ years of related hospitality management experience.
• Ability to give effective feedback and grow the team.
• Comfortable working a flexible schedule including nights and weekends.

Responsibilities

• Lead a team of restaurant staff and ensure smooth operations.
• Manage ordering and inventory effectively.
• Foster relationships with guests and team members.

Skills

High-volume restaurant management experience

Team coaching

Organizational skills

Effective communication

Microsoft Office proficiency

Kitchen management

Job description

RESTAURANT MANAGER - NEW STORE OPENING - FULL TIME - ONSITE

$63,000K - $81,000K per year, based on experience

We’re not just selling sandwiches and salads. We’re selling Happy!

Mendocino Farms is looking for talented RESTAURANT MANAGERS who can lead a team of happy, friendly foodies.

Perks and Benefits:

• Health, Dental, Vision, Life Insurance
• 401(k) Match, and other ancillary benefits
• Vacation - Up to 2 weeks of vacation per year!
• Paid Sick Leave
• Employee assistance program
• Parking & Transit Reimbursement
• Discounted tickets through Tickets at Work
• Pet Insurance
• Gym Memberships
• Free and delicious Mendo Meals on every shift!
• Clear path for growth and development

Competitive Pay:

• All Mendo Managers are paid on a bi-weekly basis

Schedule:

• Full-Time Availability
• We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays

We’re Looking for Managers that have the following:

• 1+ years of high-volume restaurant or related hospitality management experience
• Strong coach – gives effective feedback, grows the team every day
• Organized – deadline-oriented and focused on driving results
• Ready to master every position in the restaurant before trying to teach someone else
• Cares about people – builds relationships with guests and team members
• Humble – eager to learn from a dynamic, growing restaurant group
• Experience with managing a large team
• Proficient with Microsoft Office
• Comfortable in the kitchen, skilled at ordering & inventory

About Mendo:

We were founded with the vision to offer so much more than food, and since 2005, we’ve never let the spark of happiness go out. We sell Happy!

Food is our love language! We connect guests to culinary adventure with our approachably adventurous menu. We use fresh ingredients you can feel good about. We believe that every guest is a friend we haven’t made yet or one we’re welcoming back.

Does this get you excited?! Then this is the opportunity you have been waiting for!

Apply today to learn more about this exciting opportunity to become part of the Mendo Team!