Navy Base Cook – Flexible Hours & Fresh Fare

Commander, Navy Installations Command; Seal Beach (CA); On-site; USD 26,000 - 29,000; Full time

Job summary

Commander, Navy Installations Command is seeking a food service worker at Naval Weapons Station Seal Beach, CA. The role focuses on preparing and cooking foods with minimal processing, following precise recipes and portion controls.

The position supports in-house operations, with responsibility for inventory, salad bar upkeep, and sanitation. Eligible applicants include MSPouse paths; applications close 2026-09-30.

Responsibilities

• Performs a full range of simple cooking tasks by preparing and cooking items requiring little or no processing, such as pancakes, sausages, eggs, hamburgers, and vegetables.
• Prepares all forms of hot cereals; broils meats; prepares soups, sauces, and gravies; and makes cold sandwich fillings.
• Prepares and bakes items like frozen hash browns, fish fillets, and chicken nuggets; may prepare and bake pizza.
• Prepares foods by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, and breading.
• Weighs, measures, and dispenses foods according to portion controls; sets up salad bar; stores leftovers; cleans and maintains equipment and work areas.
• Maintains accurate food inventories and rotates stock items to prevent spoilage; performs other related duties as required.

Job description

Commander, Navy Installations Command is seeking a food service worker at Naval Weapons Station Seal Beach, CA. The role focuses on preparing and cooking foods with minimal processing, following precise recipes and portion controls.

The position supports in-house operations, with responsibility for inventory, salad bar upkeep, and sanitation. Eligible applicants include MSPouse paths; applications close 2026-09-30.