MWR Food Service Worker

Navy Region Southwest Fleet and Family Readiness (FFR)

Fallon (NV)

On-site

USD 32,000 - 42,000

Full time

2 days ago
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Job summary

Navy Region Southwest Fleet and Family Readiness (FFR) is seeking a food service worker at Flightline Express, NAS Fallon. The role involves routine food preparation and cash handling, with duties including customer service and maintaining cleanliness and safety standards.

Responsibilities include operating a cash register, handling daily cash receipts, assisting in the kitchen, restocking supplies, and ensuring compliance with health and sanitation rules.

Qualifications

  • - Must be able to organize assignments to meet meal schedules.
  • - Must understand food terminology, measurements and serving information in standardized recipes and regular and modified menus.
  • - Must be able to operate a cash register.
  • - Skill in performing basic arithmetic.
  • - Ability to maintain and protect monies and records.
  • - Must apply knowledge of general sanitation principles to safeguard food against spoilage and waste.
  • - Understanding of routine methods in all food service areas and ability to assist in training lower or new workers.

Responsibilities

  • Operates cash register and handles payments; completes daily reports and deposits.
  • Performs food preparation tasks using ovens, fryers, steamers, and related equipment.
  • Maintains cleanliness and safety in work areas; cleans tables, counters, and equipment.
  • Stocking of salads, beverages, condiments, desserts, and self-serve items.
  • May open or close the facility and ensures compliance with safety and sanitation procedures.

Skills

Cash handling
Food safety
Cash register operation
Arithmetic
Monies and records
Sanitation
Training support
Meal scheduling

Job description

Summary

This position is located in the Food and Beverage Division of the Morale, Welfare and Recreation Department in the Navy Region Southwest. The primary purpose of this position is to perform routine food service preparation and to provide cash handling responsibilities as required. Located in Flightline Express at Naval Air Station Fallon (NASF).

Duties
  • Operates a cash register according to cash handling procedures; takes payment and makes change. Completes daily activities reports and ensures proper deposit of cash receipts according to established procedures. Answers telephone takes food order, takes delivery information, and provides charge totals. May receive order, and serve customers dining in, according to prescribed procedures. Assist with monthly inventories. (40%)
  • Provides assistance in food preparation area by performing a variety of tasks in connection with the preparation of variety of foods involving the operation of a ovens, microwaves, deep fryer, and steamers, as well as preparation of, pizza, salads, cold and hot sandwiches, pasta dishes, etc. May prepare uncooked food items and makes specialty coffees according to number of servings desired and in accordance with established procedures for timing and brewing. Draws beer and serves as needed. (30%)
  • Performs housekeeping tasks to ensure proper standards of appearance, cleanliness and safety of assigned spaces. May remove soiled dishes from tables and carries to kitchen. Cleans, scrubs, wipes tables and counters and other service equipment such as work tables refrigerators, freezers, service equipment, etc., sweeps and mops floor. (10%)
  • Arranges salads, desserts, cold beverages, etc., stocks condiment stands, self service milk and ice cream cabinets and hot and cold drink dispensers. Replenishes stock as necessary. Informs supervisor when stock is low. (10%)
  • May open and/or close facility. Ensuring compliance with established procedures. Responsible for complying with all safety, fire and sanitation rules and regulations. Performs other related duties as assigned. (10%)
Conditions of Employment
  • Must successfully pass the E-Verify employment verification check. Any discrepancies must be resolved as a condition of employment.
  • Must meet federal suitability requirements including successful completion of background investigation.
Qualifications
  • Must have skill to organize assignments, to meet meal schedules.
  • Must understand food terminology, measurements and serving information in standardized recipes and regular and modified menus.
  • Must be able to operate a cash register.
  • Skill in performing basic arithmetic.
  • Ability to to maintain and protect monies and records.
  • Must apply knowledge of general sanitation principles to safeguard food against spoilage and waste.
  • Required to have a thorough understanding of routine methods and procedures used in all functional areas of the food service operation and skill to assist in training lower or new food workers in routine duties.
Education

This position is not in a positive education series.

Additional Information

Executive Order 12564 requires a federal workplace free of illegal drugs. According to the Executive Order, all Federal employees are required to remain drug free throughout their employment. Commander, Navy Installations Command is a Drug-Free Federal Workplace. The use of illegal drugs will not be tolerated, and use of or intoxication by illegal drugs will result in penalties up to and including removal from Federal Service.

Non-U.S. citizens with fewer than three years of recent residential history in the U.S. may be determined ineligible for employment.

Some positions have special requirements. Selectee may be required to complete a one (1) year probationary period. Participation in Direct Deposit/Electronic Fund Transfer within the first 30 days of employment is required.

In accordance with the Real ID Act of 2005, if a candidate or new hire requires access to a military installation and does not have a REAL ID, identity will need to be established. Identity is established by presenting either one (1) Acceptable Credential or by presenting an acceptable combination of Source Identify Documents. Acceptable Credentials are listed in List A and Acceptable Source Identity Documents are listed in Lists B and C in the link below (page 3). If using an Acceptable Credential, only one (1) from List A is required and if using Acceptable Source Identity Documents, one (1) from List B and one (1) from List C is required.

https://www.oni.navy.mil/Portals/12/Vistors/Base%20Access%20Form.pdf?ver=2017-08-28-065204-693

Candidates should be committed to improving the efficiency of the Federal government, passionate about the ideals of our American republic, and committed to upholding the rule of law and the United States Constitution.

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