Multi-Unit Restaurant Operations Leader

Leap Brands; Charleston (SC); On-site; USD 75,000 - 95,000; Full time

Job summary

Leap Brands is seeking a Director of Operations to lead and inspire restaurant teams across multiple locations in Charleston, South Carolina. The role requires expertise in restaurant management, strong leadership skills, and a commitment to outstanding guest experiences. Responsibilities include overseeing restaurant operations, motivating teams, innovating menu items, and engaging with local communities. Join Leap Brands to drive success and operational excellence!

Qualifications

• Proven experience in restaurant management or similar operations-focused leadership roles.
• Natural ability to inspire and build high-performing teams.
• Committed to delivering outstanding guest experiences.
• Excellent communication and interpersonal skills.
• Strong understanding of budget management and business analysis.

Responsibilities

• Oversee the efficient and smooth operations of multiple restaurants within your district.
• Motivate and guide restaurant managers and teams to achieve excellence.
• Ensure top-notch service and memorable dining experiences for guests.
• Collaborate on developing new menu items and stay ahead of food trends.
• Connect with local communities to raise brand awareness.
• Utilize data to measure and enhance restaurant performance.

Skills

Operations Expertise

Leadership Skills

Attention to Detail

Communication

Business Acumen

Job description

Leap Brands is seeking a Director of Operations to lead and inspire restaurant teams across multiple locations in Charleston, South Carolina. The role requires expertise in restaurant management, strong leadership skills, and a commitment to outstanding guest experiences. Responsibilities include overseeing restaurant operations, motivating teams, innovating menu items, and engaging with local communities. Join Leap Brands to drive success and operational excellence!