Multi-Unit Restaurant Manager — Lead & Develop Teams

Subway; Ontario (CA); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Brand partnership discounts

University course credits

Hands on career experience

Job summary

Subway is seeking a Multi-Unit Manager to oversee operations across an assigned geographic area in a restaurant setting. You will train and coach managers, maintain staffing levels, and lead teams to meet operating standards and sales targets.

You will also support local and national marketing initiatives and act as a strong team player within the Subway network. The role emphasizes leadership, communication, and hands-on operational excellence.

Qualifications

• Must be an excellent communicator with strong leadership abilities.
• 3–5 years of successful operational management in a restaurant.
• Proven track record coaching and developing staff.

Responsibilities

• Coordinating and supporting all activities within assigned geographic area.
• Training shift managers, assistant managers, and managers in operational excellence.
• Developing staffing levels for all managers and assistant managers.
• Providing leadership to ensure compliance with operating standards and sales goals.

Skills

Leadership

Operational management

Communication

Staff development

Conflict resolution

Education

High school diploma

College degree preferred

Job description

Subway is seeking a Multi-Unit Manager to oversee operations across an assigned geographic area in a restaurant setting. You will train and coach managers, maintain staffing levels, and lead teams to meet operating standards and sales targets.

You will also support local and national marketing initiatives and act as a strong team player within the Subway network. The role emphasizes leadership, communication, and hands-on operational excellence.