Multi-Unit Restaurant Leader - Growth & Quality

Sonic | Texas

Bay City (TX)

On-site

USD 70,000 - 90,000

Full time

11 days ago
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Benefits offered by this job

Insurance benefits
Bonus opportunities
Great work atmosphere

Job summary

Sonic | Texas is seeking an Area Supervisor to oversee the operation of multiple restaurants across locations. You will lead restaurant management, conduct visits, reviews, and coaching to ensure consistent, high-quality service and performance.

The role requires leadership, strong communication, and the ability to analyze profit and loss data to drive improvements. A 55-hour week and a dynamic fast‑paced environment are expected, with opportunities for advancement and competitive benefits.

Qualifications

  • Demonstrates excellent leadership, communication, and team-building skills.
  • Can analyze and interpret profit and loss statement data and create action plans.

Responsibilities

  • Oversee the total operation of multiple restaurants.
  • Supervise restaurant management and conduct meetings and store visits to ensure consistent operation.
  • Advise and counsel Restaurant Managers on decision making and problem solving.
  • Conduct store reviews, certification reviews, and unannounced visits to evaluate service quality, friendliness, cleanliness, and management operations.
  • Conduct performance reviews.
  • Perform security/safety audits and cash management duties for a safe work environment.
  • Collect and process daily, weekly, and period-end paperwork.
  • Monitor profitability and cost control figures, review P&L with managers, and set improvement goals.
  • Assist Restaurant Managers in executing local store marketing.

Skills

Leadership
Communication
Team building
Profit & loss analysis

Education

Bachelor's degree or 4+ years of management experience

Job description

Sonic | Texas is seeking an Area Supervisor to oversee the operation of multiple restaurants across locations. You will lead restaurant management, conduct visits, reviews, and coaching to ensure consistent, high-quality service and performance.

The role requires leadership, strong communication, and the ability to analyze profit and loss data to drive improvements. A 55-hour week and a dynamic fast‑paced environment are expected, with opportunities for advancement and competitive benefits.

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