Multi-Unit Restaurant General Manager

Wendy's Restaurant Franchise; Fort Collins (CO); On-site; USD 70,000 - 75,000; Full time

Job summary

Wendy's Fort Collins franchise is seeking a General Manager to lead daily restaurant operations and drive performance across a multi-unit footprint. The role requires a college degree and 5+ years of restaurant experience, including multi-unit management, with strong leadership and budgeting skills.

The position is on-site in Fort Collins, with a demanding schedule averaging around 50 hours per week, and occasional travel to other stores or offices as needed.

Qualifications

• College degree required; 5+ years in restaurant ops, multi-unit management preferred.
• Strong leadership, budgeting, and HR knowledge.
• Ability to travel between stores as needed.

Responsibilities

• Oversee daily restaurant operations and drive performance.
• Lead recruitment, training, and staff development.

Skills

Restaurant operations

Budgeting

Leadership

Recruitment

P&L analysis

Staff training

Education

College degree

5+ years restaurant operations experience

Job description

Wendy's Fort Collins franchise is seeking a General Manager to lead daily restaurant operations and drive performance across a multi-unit footprint. The role requires a college degree and 5+ years of restaurant experience, including multi-unit management, with strong leadership and budgeting skills.

The position is on-site in Fort Collins, with a demanding schedule averaging around 50 hours per week, and occasional travel to other stores or offices as needed.